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Lianyungang Dongtai Food Ingredients

Texture & ConsistencyProduct Families

Emulsifiers

Stabilizers

5 Products found on Lianyungang Dongtai Food Ingredients in Texture & Consistency

Lianyungang Dongtai Food Ingredients Disodium phosphate FCC-V banner

Lianyungang Dongtai Food Ingredients Disodium phosphate FCC-V

Ingredient Name:Disodium Phosphate
Functions:Dispersant, Buffers & pH Stabilizer, Emulsifier
Physical Form:Solid, Powder
Features:Consistent Quality

Lianyungang Dongtai Food Ingredients Disodium phosphate FCC-V a white powder, easily soluble in water, almost insoluble in ethanol, and its solution is acidic.

Lianyungang Dongtai Food Ingredients Anhydrous calcium hydrogen phosphate FCC-V banner

Lianyungang Dongtai Food Ingredients Anhydrous calcium hydrogen phosphate FCC-V

Ingredient Name:Dicalcium Phosphate
Functions:Supplement, Dough Regulator, Emulsifier, Stabilizer, Leavening Agent, Supplement
Physical Form:Solid, Powder

Lianyungang Dongtai Food Ingredients Anhydrous calcium hydrogen phosphate FCC-V is a white powder with odorless and tasteless, soluble in dilute hydrochloric acid, nitric acid, acetic acid, slightly soluble in water, insoluble in ethanol. The relative density is 2.32. Stable in the air.

Lianyungang Dongtai Food Ingredients Hexametaphosphoric acid FCC-V banner

Lianyungang Dongtai Food Ingredients Hexametaphosphoric acid FCC-V

Functions:Coagulant, Humectant, Stabilizer
Physical Form:Powder, Solid

Lianyungang Dongtai Food Ingredients Hexametaphosphoric acid FCC-V is a white crystalline powder with a specific gravity of 2.484 (20°C). It is easily soluble in water but insoluble in organic solvents. It has a strong moisture absorption function. It has significant chelating ability to metal ions Ca and Mg.

Lianyungang Dongtai Food Ingredients Dicalcium Phosphate FCC-V banner

Lianyungang Dongtai Food Ingredients Dicalcium Phosphate FCC-V

Ingredient Name:Dicalcium Phosphate
Functions:Dough Regulator, Supplement, Leavening Agent, Supplement, Stabilizer, Emulsifier
Physical Form:Solid, Powder

Lianyungang Dongtai Food Ingredients Dicalcium Phosphate FCC-V a white monoclinic crystalline powder, odorless and tasteless, soluble in dilute hydrochloric acid, nitric acid, acetic acid, slightly soluble in water, insoluble in ethanol with a relative density of 2.32, stable in the air, 75 ℃ began to lose crystal water to form anhydrous calcium hydrogen phosphate.

Lianyungang Dongtai Food Ingredients Sodium dihydrogen phosphate FCC-V banner

Lianyungang Dongtai Food Ingredients Sodium dihydrogen phosphate FCC-V

Ingredient Name:Sodium Dihydrogen Phosphate
Functions:Emulsifier
Physical Form:Powder, Solid
End Uses:Cheese, Jellies

Lianyungang Dongtai Food Ingredients Sodium dihydrogen phosphate FCC-V is a colorless orthorhombic crystal or white crystalline powder, easily soluble in water, almost insoluble in ethanol, and its solution is acidic.