company tower banner
LOUIS FRANCOIS Company Logo

LOUIS FRANCOIS Chantifix

Chantifix stabilizes prepared creams, especially whipped cream and whipped cream. It Prolongs conservation, facilitates emulsion, improves lightness and smoothness.

Functions: Stabilizer

Features: Enhanced Shelf Life

End Uses: Creams

    Knowde Enhanced TDS

    Identification & Functionality

    Food Ingredients Functions
    Technologies

    Features & Benefits

    Food Ingredients Features

    Applications & Uses

    Food & Nutrition Applications
    Dosage

    20 g per liter of cream (not containing gelling agent)

    Packaging & Availability

    Packaging Type
    Packaging

    1 Kg box - 25 Kg bag