Products

Maltexco Food CP3 is the product obtained after the barley grain has undergone an intensive pearling process. The pearling process has different phases, where the outermost layers of the grain are gradually removed until only the endosperm is left and then polished.

Maltexco Food CP1 is the product obtained by lightly processing the barley grain in a pearling machine. When going through the process, a grain is obtained from which the pericarp has been removed, which acquires a creamy brown color and an oval shape.

Maltexco Food Oat Extract Powder is a 100% natural product obtained from the enzymatic hydrolysis of raw oats. It maintains all its functional and nutritional properties. In a food formulation, it provides natural sugars, is easy to dissolve, and allows for a clean label.

Maltexco Food Liquid Oat Extract is a 100% natural product obtained from the enzymatic hydrolysis of raw oats. It maintains all its functional and nutritional properties. In a food formulation, it provides natural sugars, is easy to dissolve, and allows for a clean label.

Maltexco Food Barleychoc Light is the lightest and sweetest version of the family, with a light orange-brown color and a slightly sweet and malty flavor.

Maltexco Food Barleychoc Dark is created to replace bitter cocoa, with a black – dark brown color and a strong bitter taste.

Maltexco Food Barley Flour is a Semi-wholemeal flour that stands out for its low fat content and high dietary fiber content (nutritional properties), in addition to its beta-glucan content and low glycemic index (functional properties).

Maltexco Food Barleychoc Classic is the closest to the traditional color of cocoa powder, with a brown color with reddish tones and a medium to intense bitter taste.

Maltexco Food Malt Flour acts as an improver of baked doughs, shortening fermentation processes and giving a more golden and crispy crust.

Maltexco Food Industrial Barley being a cereal with fiber content, low glycemic index and low fat content, is widely used in the food industry for its nutritional value. Barley as a whole grain is generally marketed for beverage applications derived from roasted barley or as a side.

Maltexco Food Malt Extract Powder Spray Dried is the dehydrated version of malt sugars. It is often used in food products, the preparation of which is made from a mixture of powdered raw materials. The product obtained by spray drying is highly hygroscopic and relatively soluble in water as a carrier is used for its drying process.

Maltexco Food Band-Dried Malt Extract Powder is the dehydrated version of malt sugars. It is often used in food products, the preparation of which is made from a mixture of powdered raw materials. It is a highly hygroscopic and water-soluble product. The product obtained from belt drying has good water solubility and is a product without drying carriers.

Maltexco Food Liquid Malt Extract has a deep caramel color and high viscosity. It has a pleasant and characteristic malt aroma and flavor, which enhance the organoleptic aspects of the final product. It is generally used in wet blends.

Maltexco Food Barley Flakes are a product that is made from CP1 and are subjected to a steam cooking process and then pressed with heat to take its final shape and color, they are a ready-to-eat product.