Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Ingredients
- Rice
- Technologies
- Labelling
Rice (%)
- Functionalities
Base for plant-based products: drinks, yogurts, desserts, ice-creams, etc.
Features & Benefits
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Uses
Plant-based products like drinks, yogurts, desserts, ice creams, etc.
Properties
- Physical Form
- Allergens
- Typical Properties
- Microbiological Values
- Nutritional Information
- Mineral Profile
| Value | Units | Test Method / Conditions | |
| Gluten | max. 20 | ppm | — |
| Value | Units | Test Method / Conditions | |
| Brix | 73 - 77 | — | — |
| Brix | 75 ± 2 | — | — |
| Equivalent Dextrose (D.E.) | 35 | — | — |
| Calcium Content | 40 | ppm | — |
| Carbohydrates (DP2) | min. 46.5 | — | — |
| Equivalent Dextrose | 35 | — | — |
| Energy (75 BRIX) | 293 | kCal/100g | — |
| Energy (75 BRIX) | 1225 | kJ/100g | — |
| Glucose Content | 3.5 | — | — |
| Iron Content | 1 | ppm | — |
| Lipids (75 BRIX) | 0.3 | g/100g | — |
| Lipids (Saturates, 75 BRIX) | max. 0.1 | g/100g | — |
| Magnesium Content | 200 | ppm | — |
| Maltose Content | 22 | — | — |
| pH Value | 4.5 - 6.5 | — | — |
| Phosphorus Content | 600 | ppm | — |
| pH | 4.5 - 6.5 | — | — |
| Potassium Content | 930 | ppm | — |
| Protein Content (75 BRIX) | 0.5 | g/100g | — |
| Viscosity (25°C, 75 brix) | 4300 | mPa.s | — |
| Salt Content (75 BRIX) | 0.08 | g/100g | — |
| Colouring (EBC Solution 10%) | 0.9 | — | — |
| Total Carbohydrates (75 BRIX) | 72 | g/100g | — |
| Total Carbohydrates (Carbohydrates min. DP2, 75 BRIX) | 46.5 | g/100g | — |
| Total Carbohydrates (Total Sugars, 75 BRIX) | 25.5 | g/100g | — |
| Total Sugars (75 BRIX) | 25.5 | — | — |
| Total Sugars (Glucose, 75 BRIX) | 3.5 | — | — |
| Total Sugars (Maltose, 75 BRIX) | 22 | — | — |
| Total Sugars (Dry Matter) | 34 | — | — |
| Total Sugars (Glucose in Dry Matter) | 5 | — | — |
| Total Sugars (Maltose, Dry Matter) | 29 | — | — |
| Viscosity (25 ̊C, 75 BRIX) | 4300 | mPa.s | — |
| Water Activity | 0.82 | — | — |
| Value | Units | Test Method / Conditions | |
| Escherichia Coli | max. 10 | Per g | — |
| Moulds | max. 100 | Per g | — |
| Yeasts | max. 200 | Per g | — |
| Mesophilic Bacteria | max. 5000 | per gram | — |
| Mesophilic Bacteria | max. 5000 | Per g | — |
| Molds Count | max. 100 | per gram | — |
| Yeasts Count | max. 200 | per gram | — |
| E.Coli | max. 10 | per gram | — |
| Staphylococcus Aureus | max. 10 | per gram | — |
| Staphylococcus Aureus | max. 10 | Per g | — |
| Bacillus Cereus | max. 100 | per gram | — |
| Bacillus Cereus | max. 100 | Per g | — |
| Salmonella | max. 1 | per 25g | — |
| Salmonella | max. 1 | Per 25g | — |
| Listeria Monocytogenes | max. 1 | per 25g | — |
| Listeria Monocytogenes | max. 1 | Per 25g | — |
| Value | Units | Test Method / Conditions | |
| Energy | 293 | kCal/100g | — |
| Lipids | 0.3 | g/100g | — |
| of Which Saturates | max. 0.1 | g/100g | — |
| Total Carbohydrates | 72 | g/100g | — |
| of Which Total Sugars | 25.5 | g/100g | — |
| of Which Carbohydrates >DP2 | 46.5 | g/100g | — |
| Proteins | 0.5 | g/100g | — |
| Salt | 0.08 | g/100g | — |
| Total Sugars (Dry Matter) | 34 | g/100g | — |
| Total Sugars (80 Brix) | 25.5 | g/100g | — |
| Total Sugars (Glucose, Dry Matter) | 5 | g/100g | — |
| Total Sugars (Glucose, 80 Brix) | 3.5 | g/100g | — |
| Total Sugars (Maltose, Dry Matter) | 29 | g/100g | — |
| Total Sugars (Maltose, 80 Brix) | 22 | g/100g | — |
| Value | Units | Test Method / Conditions | |
| Potassium Content | 930 | ppm | — |
| Iron Content | 1 | ppm | — |
| Calcium Content | 40 | ppm | — |
| Magnesium Content | 200 | ppm | — |
| Phosphorus Content | 600 | ppm | — |
Regulatory & Compliance
- Certifications & Compliance
- Certifications
Certifications
- EU 848/2018 : Organically grown products - Certisys BE-BIO-01*
- Kosher, Halal
Allergens
- 2011/1169/EC
Contaminants
- 1881/2006/EC
Packaging & Availability
- Packaging
- 90 days in drum at <12°C
- 90 days in container at <12°C
Storage & Handling
- Storage
- 290kg
- 1400kg