- Applications:Dairy, Desserts & Fruit Preparations, Dairy Substitutes
- Product Families:Flours & Grains Products, Whole Foods, Extracts & Premixes
- End Uses:Ice Cream, Desserts, Non-Dairy Yogurt
Liquid organic oat base, obtained by the hydrolysis of oat flour using natural enzymes (GMO free). It is a dark orange color, with an oat flavor and it is slightly sweet.