Products

Borage Oil Cold Pressed GLA 20% Organic (Refined) from the seeds of the Borage plant (Borage officinalis), and has the highest concentration of Gamma Linolenic Acid (GLA) of any plant source.

Chia Seed Oil Cold Pressed Organic (Unrefined) is a natural cold-pressed oil extracted from superfood, chia seeds (Salvia hispanica).

Maple Peas are brown mature peas that have been allowed to dry out naturally in the field, rather than be harvested whilst still young like the normal garden pea.

Yellow Split Peas are a nutritional food ingredient with valuable protein and fiber that can consumed in a variety of different ways. They can be eaten soaked, germinated, cooked, fired and baked. Lentils are used worldwide to cook many different dishes. Lentil dishes are most widespread throughout South Asia, the Mediterranean regions and West Asia. In the Indian subcontinent, lentil curry is part of the everyday diet, eaten with both rice and roti.

Qunioa is a grain crop that is grown for its edible seed. It a seed which is prepared and eaten similar to grains meaning giving the benefits of nutritional seeds, but the versatility of grains.

Blackcurrant Seed Oil GLA 15% (Refined) is derived from the seeds of blackcurrants (Ribes nigrum), and provides a perfect balance of Essential Fatty Acids (EFA’s) which are vital for performing everyday functions.

Hemp Seed Oil Cold Pressed (Refined) from the seeds of Cannabis sativa, and provides a balance of essential fatty acids (EFAS) - Alpha Linolenic Acid (ALA) and Linoleic Acid (LA).

Wheat Grass Powder is milled from the whole leaf of a young, freshly harvested Wheat Leaf (Triticum aestivum).

Evening Primrose Seed is predominantly pressed for oil. Evening Primrose Oil (EPO) is a renowned source of Gamma Linolenic Acid (GLA), and has high levels of the Essential Fatty Acid (EFA), Linoleic Acid, these fatty acids help in the strengthening of cell membranes, and nourishing and revitalizing skin tissues. Evening Primrose Oil is extracted from the seed of the Evening Primrose plant (Oenothera biennis) and is common in both nutritional and skincare products.

Barley Grass Powder Organic is milled from the whole leaf of a young, freshly harvested Barley Leaf (Hordeum vulgare).

Chia Seed Organic are commonly utilized as an ingredient in healthy recipes, ranging from baked goods to protein bars to smoothies and beyond.

Split Red Lentils are a nutritional food ingredient with valuable protein and fiber that can consumed in a variety of different ways. They can be eaten soaked, germinated, cooked, fired and baked. Lentils are used worldwide to cook many different dishes. Lentil dishes are most widespread throughout South Asia, the Mediterranean regions and West Asia. In the Indian subcontinent, lentil curry is part of the everyday diet, eaten with both rice and roti.

Borage Oil Cold Pressed GLA 24% (Refined) from the seeds of the Borage plant (Borage officinalis), and has the highest concentration of Gamma Linolenic Acid (GLA) of any plant source.

Grape Seed Oil Cold Pressed (Refined) is derived from the seeds of different varieties of Vitus vinifera Grapes. An abundant by-product of winemaking.

Milling wheat for bread have different requirements. The grain is semi-hard to hard, and produces flour that flow easily when milling

Borage Oil Cold Pressed GLA 24% (Unrefined) from the seeds of the Borage plant (Borage officinalis), and has the highest concentration of Gamma Linolenic Acid (GLA) of any plant source.

Pumpkin Seed Oil (Cucurbita pepo) is Cold Pressed from hulled Pumpkin Seeds and is rich in polyunsaturated fatty acids, phytosterols and antioxidants.

Flaxseed Oil (Refined) is one of natures most concentrated forms of Alpha Linolenic Acid (Omega 3). The Omega 3 content of the Flaxseed Oil makes it a very popular dietary supplement.

Brown Linseed is a great source of protein necessary for tissue building and repair, which contributes the growth and maintenance of muscle mass and bone normality.

Blackcurrant Seed Oil GLA 16% (Refined) is derived from the seeds of blackcurrants (Ribes nigrum), and provides a perfect balance of Essential Fatty Acids (EFA’s) which are vital for performing everyday functions.

Flaxseed Oil Organic (Unrefined) is one of natures most concentrated forms of Alpha Linolenic Acid (Omega 3). The Omega 3 content of the Flaxseed Oil makes it a very popular dietary supplement.

Hemp Seed Oil Cold Pressed Organic (Unrefined) from the seeds of Cannabis sativa, and provides a balance of essential fatty acids (EFAS) - Alpha Linolenic Acid (ALA) and Linoleic Acid (LA).

Pearl Barley is barley that has had its hull and bran removed. The outer shell is fibrous and must be removed before consumption. Used mainly in soups and stews, it is the most common form of barley for human consumption because it cooks faster and is less chewy than other, less-processed forms of the grain such as hulled barley. Pearl Barley color ranges from tan for lightly pearled barley to white heavily pearled barley. Pearl barley is similar to wheat in its caloric, protein, vitamin and mineral content. Although it is technically a refined grain, it’s much healthier than other refined grains because the fibre is present in the kernel as well as the hull.

Evening Primrose Oil Cold Pressed GLA 9% (Refined) is a renowned source of Gamma Linolenic Acid (GLA), and has high levels of the Essential Fatty Acid (EFAs) – Linoleic Acid, these fatty acids help in the strengthening of cell membranes, and nourishing and revitalizing skin tissues.

Evening Primrose Oil Cold Pressed GLA 10% Organic (Refined) is a renowned source of Gamma Linolenic Acid (GLA), and has high levels of the Essential Fatty Acid (EFAs) – Linoleic Acid, these fatty acids help in the strengthening of cell membranes, and nourishing and revitalizing skin tissues.

Clover Honey is one of the most popular household honeys in New Zealand. Although produced throughout New Zealand, the purest and lightest colored clover honey is sourced from the lower half of the South Island, right on our doorstep.

Flaxseed Oil Organic (Refined) is one of natures most concentrated forms of Alpha Linolenic Acid (Omega 3). The Omega 3 content of the Flaxseed Oil makes it a very popular dietary supplement.

Pumpkin Seed Oil (Cucurbita pepo) is Cold Pressed from hulled Pumpkin Seeds and is rich in polyunsaturated fatty acids, phytosterols and antioxidants.

Chia Fiber are commonly utilized as an ingredient in healthy recipes, ranging from baked goods to protein bars to smoothies and beyond.

Chia Fiber Organic are commonly utilized as an ingredient in healthy recipes, ranging from baked goods to protein bars to smoothies and beyond.

Honeydew (also known as Beech Honey or Forest Dew Honey) is collected from Black Beech trees, located in the Alpine forest of the South Island of New Zealand. This honey is uniquely made, firstly small insects deep within the beech forest produce sticky liquid collected on Black Beech trees. Honeybees then search these remote forests for the New Zealand native tree and collect its nectar.

Macadamia Nut Oil Cold Pressed (Unrefined) is derived from the edible kernel of the Macadamia Nut (Macadamia integrifolia). This oil has one of the highest levels of monounsaturated fatty acids, greater than both Olive and Canola Oil.

Meadowfoam Seed is predominantly pressed for oil. Meadowfoam Oil is Cold Pressed from the seeds of Limnanthes alba. It is unique to other oils in that it contains more than 95% Long Chain Fatty Acids and these unique fatty acids make Meadowfoam Oil particularly stable and resistant to oxidation and deterioration. As a result, it is a key ingredient for extending the shelf life of skincare products.

Echium Oil Cold Pressed (Refined) is a clear yellow to reddish orange oil, Cold Pressed from the seeds of Echium plantagineum.

Chia Seed Ground Organic are commonly utilized as an ingredient in healthy recipes, ranging from baked goods to protein bars to smoothies and beyond.

Yellow Lentils are a nutritional food ingredient with valuable protein and fiber that can consumed in a variety of different ways. They can be eaten soaked, germinated, cooked, fired and baked. Lentils are used worldwide to cook many different dishes. Lentil dishes are most widespread throughout South Asia, the Mediterranean regions and West Asia. In the Indian subcontinent, lentil curry is part of the everyday diet, eaten with both rice and roti.