Knowde Enhanced TDS
Identification & Functionality
- Chemical Family
- Animal Feed & Nutrition Functions
- Technologies
- Product Families
- Ingredients
Hydrolyzed Animal and Vegetable Fat (Preserved with BHT)
Features & Benefits
- Animal Feed & Nutrition Features
- Product Highlights
IDEAL FOR DAIRY CUSTOMERS WHO:
Want one fat that fits the needs of all their cows (early, mid and late lactation).
Recognize fatty acid balance drives performance and have these goals:
- Higher Butterfat
- Maximum Energy-Corrected Milk
- Maintain cow condition
Avoid products that:
- Reduce DMI of early-lactation, high-milk and heat-stressed cows.
- Cause excessive loss of body condition if fed to early-lactation cows.
Applications & Uses
- Markets
- Feeding Directions
Feed to the whole herd or specific groups when additional energy is required, and shifting of energy toward milk fat yield and energy-corrected milk (while maintaining cow condition) is a priority. Typical feeding rate is 0.5 lb. to 0.75 lb. per cow, per day, depending on specific situations and goals.
As always, use caution when feeding distillers, grains and/or oil seeds which are high in rumen-available unsaturated fatty acid load (RUFAL) and can lead to milk fat depression (MFD).
FOR BEST RESULTS
- Restrict the use of free fats (tallow & grease) to 1.0% or less of DMI.
- Restrict the amount of fat from cottonseed, soybeans and corn (DDG) to less than 1.0% of DMI.
- Feed EB MERGE up to 1.5% of DMI.
- Keep total fat concentration in the diet below 7.0% DM, or below 4.5 lb. per cow, per day.
Properties
- Typical Analysis
| Value | Units | Test Method / Conditions | |
| Crude Fat Content | 99 | % | — |
| Moisture Content | 0.8 | % | — |
| Total Fatty Acids | 99 | % | — |
Packaging & Availability
- Packaging Type
- Packaging
- 50lb Bag
- Totes
- Bulk