Knowde Enhanced TDS
Identification & Functionality
- Country of Origin
- Ingredient Name
- Ingredient Origin
- Technologies
Features & Benefits
- Labeling Claims
Applications & Uses
- Applications
- Food & Nutrition Applications
Properties
- Physical Form
- Typical Properties
- Microbiological Values
- Heavy Metals
| Value | Units | Test Method / Conditions | |
| Identification | Pass | — | HPTLC |
| Loss on Drying | max. 10 | % | — |
| Foreign Matter | max. 2 | % | — |
| Ash Content | max. 10 | % | — |
| Value | Units | Test Method / Conditions | |
| Total Plate Count | max. 7,000,000 | cfu/g | — |
| Yeast Count | max. 50,000 | cfu/g | — |
| Mold Count | max. 50,000 | cfu/g | — |
| Salmonella | max. 10 | cfu/g | — |
| Escherichia coli | max. 10 | cfu/g | — |
| Coliforms | max. 5,000 | cfu/g | — |
| Value | Units | Test Method / Conditions | |
| Arsenic Content | max. 5 | ppm | ICP-MS |
| Cadmium Content | max. 5 | ppm | ICP-MS |
| Lead Content | max. 5 | ppm | ICP-MS |
| Mercury Content | max. 5 | ppm | ICP-MS |
Regulatory & Compliance
- Certifications & Compliance
- Quality Standards
- Pesticide Residues
- USP <561>
Packaging & Availability
- Packaging
- All packaging material is food grade material approved by International or US Standards.
- All material is in closed packaging.
- All bags are equal weight.
Storage & Handling
- Shelf Life
- 24 months