Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Ingredients
- Rice Protein
Features & Benefits
- Labeling Claims
- Food Ingredients Features
- Benefits
- Functions Similar to Egg
- Hypo-allergenic
- Good Solubility
- Nutritional Value
- Gluten Free
- Texturing, emulsification, gelling, foaming
- Neutral & Clean Flavor
- Great for the Heart
- Weight Management
- Increased lean muscle similar to whey
- Lowers Cholesterol
- Easily Digestible
- Environmentally Sustainable
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Applications
- Alternative Dairy Products
- Powdered & RTD Beverages
- Breakfast Foods
- Sports & Energy Nutrition
- Baked Goods & Protein Bars
- Meat Analogs & Extenders
- Extruded Snacks
- Frozen Desserts
- Skin & Body Care
- Rice proteins also produces peptides that delay the secretion of ghrelin in the stomach, helping to suppress appetite and increase satiation. As a vegan protein source that is low in carbohydrates, free of cholesterol and lactose, Ortiva® Rice Protein 80% continues to earn its place as an exceptional alternative to animal proteins.
- Ortiva® Rice Protein 80% is one of the finest quality rice proteins available in the market today. It has a low flavor profile and is easily incorporated into a wide range of applications and formulations in functional foods and beverages.
Regulatory & Compliance
- Certifications & Compliance
- Regulatory & Compliance
- USDA Organic Rice Protein Isolate, or Concentrate
- Non-GMO Rice Protein Isolate, or Concentrate
- Kosher
- Vegan + Vegetarian
- Dairy Free
- Chemical Free
Packaging & Availability
- Packaging Type
- Packaging
- Kraft Paper Bag with Poly Vacuum and Heat Sealed Inner Bag
- Net weight 20 kg (44.09 lbs.) bag
Storage & Handling
- Storage & Handling
- Minimum 24 months in unopened original packaging
- Best stored in a cool (40-75°F) and dry (<50% humidity) location