Products

Pisiva® Pea Protein is an affordable, allergen free, sustainable and earth-friendly alternative to animal proteins. Its excellent solubility and neutral flavor profile allows Pisiva® Pea Protein to be incorporated into a wide range of food and beverage products. It provides manufacturers with a clean label, protein rich, Non-GMO, and Organic ingredient option – appealing to an ever growing market of health-conscious individuals.

Pisiva® Pea Protein – Beverage is clean, neutral flavor and satisfying creaminess of Pisiva® beverage-grade pea protein allows for ease of formulation in high protein ready-to-drink and dry beverage blends and will be sure to meet the ever-growing demand for plant-based protein alternatives.

Ortiva® Rice Protein 80% is an outstanding plant-based alternative to animal and dairy based proteins. It is gluten free, hypoallergenic and easily digestible. Brown rice is an excellent source of protein. The use of organic rice proteins in sports & energy nutrition products is due to 37% of the total protein being comprised of essential amino acids and 18% as branched chain amino acids (BCAAs), which are essential for athletes and bodybuilders. Research shows that rice protein matches the effectiveness of whey protein for increasing lean body mass, skeletal muscle hypertrophy, power, strength, and exercise recovery.

Faba-tein™ Fava Bean Protein is a 90% protein isolate derived from faba beans. Faba-tein™ Fava Bean Protein is a clean tasting, hypoallergenic ingredient allowing you to create fabalicious vegan food applications.

Hemptiva® Hemp Protein Considered by many to be one of nature’s superfood, hemp boasts a long list of health benefits. Hemptiva® Hemp Protein by Nature’s Ingredients is an excellent source of natural plant-based protein, delivering a complete spectrum of all nine essential amino acids, plus fiber, healthy fats and minerals. Hemptiva® Hemp Protein is packed with proteins that are very similar to the natural proteins found in the human body.

Chick-p-tein™ Chickpea Protein is a chickpeas, also called garbanzo beans, are one of the oldest consumed crops in the world. They have been a part of certain traditional diets for over 7,500 years, and it’s not hard to see why when you take into account the benefits of chickpeas nutrition.

Mung-tein™ Mung Bean Protein is a versatile source of protein extracted from mung beans. Many applications can benefit from the natural gelling capabilities of Mung-tein™ including: meat analogs, meat injections, thickening agent, sauces, gravies giving you endless formulation opportunities. The flavor profile of mung bean is more savory and almost umami like.