Profiber

PROFIBER PLUS is a 100% natural product, obtained by the aqueous extraction of insoluble components of defatted soy flour (not genetically modified), subjected to appropriate heat treatment to inactivate antinutritional and microbiological factors. Chemical additive free. It has high levels of fibers and proteins, characterized by a product with unique structure and texture, providing an increase in the final moisture of the product. Naturally free of lactose, sucrose, casein and gluten.

PROFIBER F is a 100% natural product, obtained by the aqueous extraction of insoluble components of defatted soy flour (not genetically modified), subjected to appropriate heat treatment to inactivate antinutritional and microbiological factors. Free from chemical additives. It has a high fiber and protein content, characterized by a product with unique structure and texture, providing high retention of water and fat. Naturally free of lactose, sucrose, casein and gluten.

PROFIBER N is a natural functional ingredient with a high content of dietary fiber, obtained from the segregation of the insoluble fraction of defatted soy flour and submitted to a suitable heat treatment for the inactivation of antinutritional and microbiological factors. It comes in the form of a fine powder and is a highly biodigestible nutritional fiber concentrate. The daily intake of dietary fiber provides a number of benefits to human health. These benefits are related to the increase in bolus and fecal moisture, as long as the intake is accompanied by fluids (it is recommended to ingest at least 2 liters of water a day). This maintains the structural integrity of the mucous membranes, decreasing the incidence of various diseases such as colon cancer and intestinal infections.