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PROFIBER F is a 100% natural product, obtained by the aqueous extraction of insoluble components of defatted soy flour (not genetically modified), subjected to appropriate heat treatment to inactivate antinutritional and microbiological factors. Free from chemical additives. It has a high fiber and protein content, characterized by a product with unique structure and texture, providing high retention of water and fat. Naturally free of lactose, sucrose, casein and gluten.

Ingredient Name: Soybean Extract

Functions: Fiber Source

Labeling Claims: Additive-free, Lactose-free, Natural, Naturally Derived, Non-GMO, Plant-Based, Sugar-free, Vegan

Fiber Content: 45.0 - 45.0 %

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Food Ingredients Functions
    Ingredients
    Soybean Extract

    Features & Benefits

    Benefits
    • High content of especially insoluble dietary fiber
    •  100% vegetable
    •  Lactose free
    •  Neutral flavor
    •  Greater yield in the final product
       

    Applications & Uses

    Applications
    • Embedded
    •  Powdered soups
    • Canned food
    • Breaded
       

    Properties

    Typical Properties
    ValueUnitsTest Method / Conditions
    Energetic Value177kcal
    Carbohydrates3g
    Protein39g
    Total Fat1g/20g
    Saturated Fatzero
    Trans Fatzero
    Cholesterolzero
    Dietary Fiber45g
    Sodium42mg
    Calcium50mg
    Iron Content19mg
    Moisture Contentmax. 6%
    Ashes Contentmax. 6%
    Microbiological Values
    ValueUnitsTest Method / Conditions
    Standard Count In Platesmax. 2 x 10^4UFC/g
    Total Coliformsmax. 50NMP/g
    Fecal Coliformsmax. 10NMP/g
    Bacillus Cereusmax. 5 x 10²UFC/g
    SalmonellaAbsence in 25g
    Molds And Yeastsmax. 1 x 10^3CFU/g

    Packaging & Availability

    Packaging Type
    Packaging

    PROFIBER F is packed in a multi-ply  Kraft paper bag and internally lined with a polyethylene bag. Net weight of 30 kg.

    Storage & Handling

    Storage

    PROFIBER F,  in its original packaging, must be kept on pallets in a dry and ventilated place. Keep container properly closed when not in use.

    Expiry Date

    12 (twelve) months.