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PROVESOL ESL  is a protein extract obtained from the aqueous emulsion of decorticated soy beans (genetically unmodified) subjected to suitable heat treatment to inactivate the antinutritional factors, separation of the soluble fraction added maltodextrin with drying process  spray- drying. It comes in the form of a fine powder, with high solubility and dispersibility. Naturally free of lactose, sucrose, casein and gluten. No chemical additives.

Ingredient Origin: Natural Origin, Plant Origin

Labeling Claims: Additive-free, Lactose-free, Natural, Naturally Derived, Non-GMO, Plant-Based, Sugar-free, Vegan

    Knowde Enhanced TDS

    Identification & Functionality

    Food Ingredients Functions
    Pharma & Nutraceuticals Functions
    Ingredients
    Soybean Extract

    Features & Benefits

    Benefits
    • Can replace animal milk
    •  100% vegetable
    •  Lactose, casein and gluten free
    •  High solubility in water at room temperature (20°C  40°C)
    •  Neutral flavor
    •  Excellent stability to heat treatment (pasteurization and cooling)
       

    Applications & Uses

    Food & Nutrition Applications
    Applications

    Milk substitute

    Packaging & Availability

    Packaging Type
    Packaging

    PROVESOL ESL is packed in a multi-ply  Kraft paper bag and internally lined with a polyethylene bag. Net weight of 25 kg.

    Storage & Handling

    Storage

     PROVESOL ESL,  in its original packaging, must be kept on pallets in a dry and ventilated place. Keep container properly closed when not in use.

    Expiry Date

    09 (nine) months.