Knowde Enhanced TDS
Identification & Functionality
- Country of Origin
- Ingredient Name
- Ingredient Origin
- Technologies
Features & Benefits
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Physical Form
- Appearance
- Grayish green to brown powder
- Taste
- Bitter
- Soluble in
- Water
- Physical Properties
- Typical Properties
- Microbiological Values
- Assay
- Impurities
- Excipients
- 5% Maltodextrin
- Latin Name
- Asparagus Officinalis
- Plant Part Used
- Root
| Value | Units | Test Method / Conditions | |
| Particle Size (Pass through 60 mesh) | 70.0 | % | Screen |
| Loss on Drying | max. 5 | % | USP (IR Balance) |
| Tapped Density | min. 0.5 | g/ml | USP |
| Value | Units | Test Method / Conditions | |
| Extract Ratio | 8:1 | — | — |
| Value | Units | Test Method / Conditions | |
| Total Plate Count | max. 10000 | cfu/g | Complies |
| Yeast and Mold Count | max. 1000 | cfu/g | Complies |
| Escherichia Coli | max. 1000 | cfu/g | — |
| Salmonella | max. 10 | cfu/g | — |
| Coliforms | max. 10 | cfu/g | — |
| Pseudomonas Aeruginosa | max. 10 | cfu/g | — |
| Value | Units | Test Method / Conditions | |
| Asparagosides | min. 4 | % | HPLC as per our MOA & Ref. |
| Value | Units | Test Method / Conditions | |
| Heavy Metals Content | max. 10 | ppm | — |
| Arsenic Content | max. 3 | ppm | Complies |
| Mercury Content | max. 1 | ppm | — |
| Cadmium Content | max. 1 | ppm | — |
| Lead Content | max. 5 | ppm | Complies |
Regulatory & Compliance
- Certifications & Compliance
Storage & Handling
- Shelf Life
- 3 years
- Storage Information
- Tightly closed container should be kept at less than 80°F and away from sunlight and moisture.