Organic Moringa Powder

Identification & Functionality

Ingredient Name

Moringa Leaf Powder

Ingredient Origin

Natural Origin,

Plant Origin

Technologies

Food Ingredients

Product Families

Food Ingredients — Whole Foods, Extracts & Premixes

Plant & Herb Products & Extracts

Features & Benefits

Labeling Claims

Kosher,

Natural,

Naturally Derived,

Non-GMO,

Organic,

Pesticide-free,

Plant-Based,

Sustainable,

Vegan

Food Ingredients Features

Free Flowing

Applications & Uses

Markets

Agriculture & Feed,

Food & Nutrition

Applications

Agriculture & Feed — Animal Health & Nutrition

Pets

Food & Nutrition — Nutrition & Well Being

Nutraceuticals & Supplements

Animal Species

Pets

Food & Nutrition Applications

Dietary Supplements

Properties

Physical Form

Powder

Appearance

Green free flowing powder

Taste

Characteristic

Odor

Characteristic

Physical Properties

	Value	Units	Test Method / Conditions
Moisture Content	max. 10	%	USP
Particle Size (pass through screen size)	500.0	microns	USP

Microbiological Values

	Value	Units	Test Method / Conditions
Total Plate Count	max. 500000	cfu/g	USP
Yeast and Mold Count	max. 5000	cfu/g	USP
Coliforms	max. 1000	cfu/g	USP
Salmonella	Absent	—	USP
Escherichia Coli	max. 10	cfu/g	USP

Heavy Metals

	Value	Units	Test Method / Conditions
Total Heavy Metals	max. 10	ppm	USP
Lead Content	max. 3	ppm	USP
Cadmium Content	max. 1	ppm	USP
Arsenic Content	max. 1	ppm	USP
Mercury Content	max. 0.1	ppm	USP
Residual Pesticides	To comply with USP limits	ppm	USP

Botanical Name

Moringa oleifera

Chemical Impurities

• Pesticides Residue: To comply wih USP limits
• Test Method: USP

Plant Part Used

Leaf

Regulatory & Compliance

Certifications & Compliance

BRC Certified,

ECOCERT,

Generally Recognized As Safe (GRAS),

Kosher,

Organic Certified,

USDA Organic,

Vegan

Storage & Handling

Shelf Life

3 years

Storage Information

Tightly closed container should be kept at less than 80°F and away from sunlight and moisture.