Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Pharma & Nutraceuticals Functions
- Molecular formula
- C₆H₁₂O₆
- Country of Origin
- South Korea
- Product Families
- Chemical Structure
Features & Benefits
- Benefit Claims (Health)
- Labeling Claims
- Food Ingredients Features
- Product Highlights
- DCI is a signal transduction presented in the middle of the insulin signaling process in the body
- When normal people consume MI, some MI are converted into DCI in the human body, and DCI controls blood sugar and physiological and PCOS improvement
- People who have problems with insulin homeostasis (insulin resistance or diabetic patients) can not control blood sugar control, physiological control and PCOS improvement, etc. because DCI conversion is not possible even after directly taking MI
- Direct ingestion of Pl or DCI positively affects blood sugar, physiological and PCOS improvement
Applications & Uses
- Applications
- Dosage Form
- Food & Nutrition Applications
Properties
- Physical Form
- Solubility
- Appearance
- Whitish powder
- Typical Properties
- Microbiological Values
- Nutritional Information
- Specifications
| Value | Units | Test Method / Conditions | |
| Molecular Weight | 180.16 | — | — |
| Value | Units | Test Method / Conditions | |
| Yeast & Molds Count | max. 100 | cfu/g | SPC method (PDA) |
| Total Microbial Count | max. 1,000 | cfu/g | SPC method (PCA) |
| Salmonella | Negative | cfu/g | RV, TT Broth method |
| Eschericha Coli | Negative | cfu/g | EC method |
| Coliforms | Negative | cfu/g | BGLB method |
| Value | Units | Test Method / Conditions | |
| Total Fat (as Crude Fat) | 0 | % /100g | — |
| Sodium Content | 0.2 | mg/100g | — |
| Carbohydrates | 100 | % /100g | — |
| Value | Units | Test Method / Conditions | |
| Tapped Density | min. 0.85 | g/ml | Tap Density Volumeter Method |
| Residue on Ignition | max. 5.0 | % | Electric furnace (550C, Over night) |
| Purity Content | min. 95 | % | HPLC |
| Particle size (Through 80 mesh) | min. 90 | % | Mesh |
| Particle size (Through 60 mesh) | min. 100 | % | Mesh |
| Particle size (Through 40 mesh) | min. 100 | % | Mesh |
| Molecular Mass | 180 | — | — |
| Mercury Content | max. 0.1 | ppm | Mercury Analyzer |
| Loss on Drying | max. 5.0 | % | Drying (105 C, 4hr) |
| Lead Content | max. 3.0 | ppm | ICP |
| Cadmium Content | max. 1.0 | ppm | ICP |
| Bulk Density | min. 0.50 | g/ml | Bulk Density Volumeter Method |
| Arsenic Content | max. 3.0 | ppm | ICP |
Regulatory & Compliance
- Certifications & Compliance
- Chemical Inventories
Technical Details & Test Data
- Product Characteristics
Manufacturing Process:
Function of Product : Improvement on Insulin Resistance & Menstrual Irregularity by DCI Intake
Comparison of MI, DCI excretion in urine (Normal/Diabetic)
Measurement of DCI-IPG in blood (Normal/PCOS patients)
