HiOmega® Powdered Flaxoil

Identification & Functionality

Ingredient Name

Linseed Oil (Flaxseed Oil)

Food Ingredients Functions

Fat & Oil,

Fatty Acid & Lipid

Pharma & Nutraceuticals Functions

Fatty Acid & Lipid

Ingredients

Linseed Oil (Flaxseed Oil)

Technologies

Food Ingredients,

Pharmaceuticals & Nutraceuticals

Product Families

Pharmaceuticals & Nutraceuticals — Nutraceuticals & Supplements

Fatty Acids & Specialty Lipids

Food Ingredients — Nutrition & Fortification

Fatty Acids, Specialty Lipids & Oils

Food Ingredients — Whole Foods, Extracts & Premixes

Edible Oils & Fats

Features & Benefits

Labeling Claims

Gluten-free,

Keto,

Kosher,

Non-GMO,

Paleo,

Plant-Based

Food Ingredients Features

Suitable for Vegans,

Suitable for Vegetarian Foods

Applications & Uses

Markets

Food & Nutrition

Applications

Food & Nutrition — Food

Bakery,

Convenience Foods,

Dairy,

Desserts & Fruit Preparations,

Savory & Culinary

Food & Nutrition — Nutrition & Well Being

Functional Foods

Food & Nutrition Applications

Bread,

Dough Premixes,

Frozen Desserts,

Ice Cream,

Nutritional Bars,

Pasta,

Protein Powder

Properties

Physical Form

Powder,

Solid

Regulatory & Compliance

Certifications & Compliance

FDA Compliant,

GMP,

Generally Recognized As Safe (GRAS),

Kosher

Certifications

HiOmega^® powder is All Natural and Kosher Certified, FDA GRAS affirmed, manufactured in GMP certified facilities and Prop 65 compliant.

Storage & Handling

Shelf life and Storage

HiOmega^® powder is packaged in vacuum sealed, inert gas flushed packaging to preserve the essential fatty acids and prevent oxidation.
HiOmega^® powder is stable for 2 years in original packaging stored away in a cool, dry environment away from heat, light or moisture.