- Applications:Meat, Poultry & Seafood, Food
- Product Families:Texturizers, Salt & Salt Substitutes, Taste & Flavor
- End Uses:Cured Meats
Carfosel™ Genius blends interact in a unique way to bind water with proteins and increase meat tenderness. Treated products will maintain their juicy appearance as well as their natural nutritional properties, texture and color.