Knowde Enhanced TDS
Identification & Functionality
- Food Ingredients Functions
- Technologies
Features & Benefits
- Food Ingredients Features
- Product Highlights
- All in all a cheese wax that provides a high degree of protection and supports in preventing damage to the cheese, thereby avoiding subsequent economic losses due to mold or bruises.
- Procudan provides several types of ProCera® Basic cheese waxes.
- The waxes are modified towards standard process equipment, process handling, surrounding environment (temperature, humidity) and cheese characteristics.
- Procudan recommend that this type of wax should never be exposed to temperatures higher than 140o C. Temperatures of 115o C to 130o C is recommended during processing. .
- Available from colorless to intensively tinted and yellow.
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications