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Cyto Flow® Amin

1 of 4 products in this brand
Cyto Flow® Amin contains 80% free amino acids from protein hydrolysis. Some of the main effects observed with the application of amino acids in crops are increased production and quality of the fruits, greater rooting, greater synthesis of chlorophyll in the leaves, induction of flowering, greater production of pollen, better fruit set, increased efficiency of fertilizers and pesticides, increased expression of certain genes related to tolerance to drought and salinity and increased certain enzymes essential for plant metabolism.

Functions: Bioenhancer

Application Technique: Chemigation, Foliage Applied

Features: Blend With Other Fertilisers, Bloom Stimulation, Good Roots Growth, Increased Chlorophyll Production, Increased Drought Resistance, Promotes Fruit Development, Salinity Resistant

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Knowde Enhanced TDS

Identification & Functionality

Agrochemical Functions
Technologies
Declared Content (%p/p)
  • 80% Free amino acids
  • 13.8% Total Nitrogen (N)
  • 12.9% Organic Nitrogen (N)

Features & Benefits

Product Highlights

With a concentration of 80% free amino acids, this product has the greatest richness in amino acids of the entire range in solid format.

It is marketed as a soluble powder, and can be used as part of a program throughout the growing cycle at very low dosages.

It is compatible with all commonly used fertilizers and can therefore be added to any treatment and save on the number of field applications. Its synergistic effect with phytosanitary products guarantees the effectiveness of this product.

Applications & Uses

Applicable Crop
Application Technique
Instructions for Use & Application
  • Fruit, citrus, horticultural and ornamental trees: Carry out 3 to 5 treatments throughout the cycle at a rate of 1.25-1.50 kg/ha (fertigation) or 2-2.5 kg/ha (total coverage) or 50-100 g/hl (foliar).
  • Olive, vine and extensive crops: Carry out 2 to 3 treatments throughout the cycle at a rate of 1-1.25 kg/ha (fertigation) or 1.5-2 kg/ha (total coverage) or 50-100 g/hl (leaf).
  • Cereals and Alfalfa: Carry out 2 to 3 treatments throughout the cycle (in alfalfa from the second cut) at a rate of 500-750 g/ha (fertigation) or 750-1250 g/ha (total coverage) or 50-100 g/hl (foliar).

Note: These recommendations are of a general and indicative nature, and must be adapted by a qualified technician based on agronomic and edaphoclimatic factors.

Regulatory & Compliance

Certifications & Compliance

Packaging & Availability

Packaging Type
Availability
  • 1kg
  • 5kg
  • 20kg