Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Ingredients
- Milk Powder, Non-Fat Dried
- Technologies
Features & Benefits
- Food Ingredients Features
- Features and Benefits
- Tailored to the specific needs of the institutional and consumer needs.
- Excellent absorption qualities.
- Lump free, can be mixed with dry or wet ingredients.
- Economical to use.
Applications & Uses
- Markets
- Food & Nutrition Applications
- Mixing Instructions
By Weight By Volume To Make Instant Water Instant Water 1 pt. 1-3/4 oz. 15 oz. 7/8 cups 1-3/4 cups 1 qt. 3-3/4 oz. 30 oz. 1-3/4 cups 3-12 cups 1 gal. 13 oz. 7.5 lbs. 7 cups 3-1/2 qts. 25 gts. 5 lbs. 47.0 lbs. 5 lbs. 5-1/2 gals.
Properties
- Typical Properties
- Nutritional Information
Value | Units | Test Method / Conditions | |
Butterfat | 0.9 | % | — |
Moisture | 3.5 | % | — |
Protein | 36.4 | % | — |
Lactose | 51 | % | — |
Minerals | 8.2 | % | — |
Value | Units | Test Method / Conditions | |
Protein | 36.0 | g/100g | — |
Calories | 360.0 | kcal/100g | — |
Calories from Fat | 6.0 | kcal/100g | — |
Sugars (Lactose) | 51.0 | g/100g | — |
Sodium | 420.0 | mg/100g | — |
Vitamin C | Nil | mg/100g | — |
Vitamin Fortified (A) | 2000.0 | I.U | — |
Vitamin Fortified (D) | 400.0 | I.U | — |
Total Fat | 0.7 | g/100g | — |
Cholesterol | 18.0 | mg/100g | — |
Vitamin A | 36.0 | I.U | — |
Dietary Fiber | 0.0 | g/100g | — |
Iron | Nil | mg/100g | — |
Saturated Fat | 0.0 | g/100g | — |
Trans Fat | 0.0 | g/100g | — |
Total Carbohydrates | 51.0 | g/100g | — |
Calcium | 1300.0 | mg/100g | — |
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Packaging Type
- Packaging and Availability
- 50 Lb. polyethylene lined multi wall paper bags.
- 25 Lb. polyethylene lined multi wall paper bags.
- 6/5 Lb. polyethylene lined multi wall paper bags.
Potential Outlets
- State and Federal Institutions.
- School Systems.
- Institutional Distributors.