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Hearty Foundations® Reserve GF Gluten-Free Turkey Base

1 of 9 products in this brand
A paste base containing natural ingredients including cooked turkey meat. Reserve GF Turkey Base is USDA inspected. This product contains no added monosodium glutamate, artificial ingredients, hydrolyzed proteins, disodium inosinate or disodium guanylate, and is tested to be Gluten Free**. When prepared, the base has the pleasant flavor and aroma characteristic of turkey stock. Made in the USA.

Ingredient Name: Turkey Base

Physical Form: Paste

Labeling Claims: Gluten-free, Natural, Naturally Derived

Features: Enhanced Flavour, High Quality

Technical Data Sheet
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Knowde Enhanced TDS

Identification & Functionality

Ingredient Name
Ingredients
Sugar, Sea Salt, Dextrose, Garlic Powder, Onion Powder, Potato Flour, Spices, Yeast Extract
Technologies

Features & Benefits

Food Ingredients Features

Applications & Uses

Food & Nutrition Applications
Product Usage

Prepare stock or seasoning by dissolving product in water. A soup base makes an excellent foundation for creating or enhancing stocks, sauces, and gravies. Use prepared stock for turkey gravy, pan drippings, home-style soups or to enhance pasta or rice dishes. Contact RC Fine Foods for recipe ideas or suggested uses.

Properties

Physical Form

Technical Details & Test Data

Nutrition Information

  PREPARED

PER 100 GRAMS (BASE)

Weight or Serving Size 6 g (1 cup) 100 g
Calories 15 253
Total Fat 0.5 10.3 g
Saturated Fat 0 g 3 g
Trans Fat 0 g 0.3 g
Cholesterol 0 mg 26.6 mg
Sodium 620 mg 10,978 mg
Total Carbohydrates 2 g 31.1 g
Dietary Fiber 0 g 0.4 g
Sugar 1 g 25.8 g
Added Sugars 1 g 17.6 g
Protein 1 g 8.6 g
Vitamin D 0 mcg 0 mcg
Calcium 2 mg 34.1 mg
Iron 0 mg 0.8 mg
Potassium 18 mg 316.6 mg

Packaging & Availability

Packaging Type
Packaging

Packaged in HDPE (BPA/Phthatate free) jars or pails. Each container has a lot code and “packed on” date.

Storage & Handling

Product Storage

Store in a cool, dry place. Refrigeration is not required, but will extend the shelf life.

Shelf Life

8 months non-refrigerated, 1 year refrigerated.