Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Ingredients
- Sugar, Maltodextrin, Beef Extracts, Chicken Fat, Chicken Meat, Corn Starch, Disodium Guanylate, Disodium Inosinate, Garlic Powder, Onion Powder, Potato Flour, Salt, Spices, Turmeric, Yeast Extract, Ascorbic Acid, Chicken Skin
- Technologies
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Product Usage
To prepare stock, add base to cold or lukewarm water and stir immediately with a wire whip to dissolve. Bring to a boil. A soup base makes an excellent foundation for creating or enhancing stocks, sauces, and gravies. Use prepared stock to create home-style soups or to enhance pasta or rice dishes. Contact RC Fine Foods for recipe ideas or suggested uses.
Properties
- Physical Form
Technical Details & Test Data
- Nutrition Information
PREPARED PER 100 GRAMS (BASE)
Weight or Serving Size 6 g (1 cup) 100 g Calories 15 288 Total Fat 0.5 9.2 g Saturated Fat 0 g 3.0 g Trans Fat 0 g 0 g Cholesterol 0 mg 32.5 mg Sodium 400 mg 7,000 mg Total Carbohydrates 2 g 41.3 g Dietary Fiber 0 g 0.3 g Total Sugar 1 g 18.6 g Added Sugars 1 g 18.3 g Protein 1 g 9.6 g Vitamin D 0 mcg 02 mcg Calcium 1 mg 18.1 mg Iron 0 mg 0.8 mg Potassium 11 mg 185 mg
Packaging & Availability
- Packaging
Packaged in BPA/Phthalate-free HDPE jars or pails. Each container has a lot code and “Best If Used By” date.
Storage & Handling
- Product Storage
Refrigerate upon receipt.
- Shelf Life
12 months