Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Ingredients
- Lucuma
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Food Ingredients Features
- Health Benefits
- Lucuma powder is a natural low-glycemic, raw sweetener that is low in sugars but high in beta-carotene, niacin (B3) and other B vitamins, fiber, calcium, iron, and low in fat.
- It is gluten-free and a source of antioxidants.
- High in potassium, sodium, calcium, magnesium and phosphorus.
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Uses
- Lucuma powder can be added to the flavor and sweeten ice creams, milkshakes, and desserts.
- The powder can also be used in pies, cakes, cereals, and pastries.
- Also, it is a favorite sweetener amongst raw foodists, for its maple syrup taste and health properties.
- This type of powder is a very popular ice cream flavor in Peru, because of its sweet taste.
Properties