Knowde Enhanced TDS
Identification & Functionality
- Chemical Family
- Flavor
- Flavor Family
- Flavor Ingredient Class
- Fragrance
- Fragrance Family
- Fragrance Ingredient Class
- INCI Name
- Ingredient Name
- Ingredient Origin
- Cosmetic Ingredients Functions
- Food Ingredients Functions
- CAS No.
- 84649-98-9
- Ingredients
- Cinnamon Bark Oil
- FEMA No.
- 2291
- EC No.
- 283-479-0
- Technologies
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Applications
- Fragrances & Perfume Applications
Properties
- Physical Form
- Odor
- Characteristic
- Appearance
- Yellow
- Typical Properties
Value | Units | Test Method / Conditions | |
Coumarin Natural Content | 0.3 | % | - |
Flash Point | 82 / 180 | °C / °F | Closed Cup Method |
Methyl Eugenol Natural Content | max. 0.02 | % | - |
Optical Rotation | -3.00 – +3.00 | Degree | - |
Phenols Content | 5.0 - 15.0 | % | - |
Refractive Index (at 20°C) | 1.5750 - 1.5910 | - | - |
Safrol Natural Content | approx. 0.15 | % | - |
Specific Gravity (at 20/20°C) | 1.0000 - 1.0400 | - | - |
Regulatory & Compliance
Storage & Handling
- Shelf Life
- 12 Months
- Storage Conditions
Store in cool temperature (less than 18 degrees celsius), protected from air and light for 12 months in its original hermetically sealed container.