Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Protein Type
- Ingredients
- Chicken Protein
- Technologies
- Product Families
- Product Group
Hydrolized chicken protein.
Features & Benefits
- Labeling Claims
- Food Ingredients Features
- Product Highlights
Our hydrolysates obtained from animal proteins combine proven traditional production technology with absolute naturalness. We obtain high-quality proteins through enzymatic hydrolysis from beef, chicken, pork and turkey meat as well as from milk. Our products are characterized by a natural and authentic taste. In addition to being able to intensify the taste, hydrolyzed proteins are an excellent way of optimizing the protein content of your products in a natural way.
Applications & Uses
- Markets
- Applications
Regulatory & Compliance
- Quality
Standard.