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San Francisco Herb Chili Powder, Guajillo - 1 Lb

Guajillo is the name for the dried Mirasol chile. It is a slightly berry/fruity flavored chile with lightly smoky/cocoa undertones. Mild to medium-hot heat, 2500-5000 heat units (Scoville scale). Used to flavor all kinds of meats, especially chicken. Also great in salsas, sauces, soups, and stews. Often in harissa. May be treated with up to 100 ppm ethoxyquin.

Ingredient Name: Guajillo Pepper

Functions: Spice

Labeling Claims: Naturally Derived, Plant-Based

Physical Form: Powder, Solid

End Uses: Sauces, Soups

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Food Ingredients Functions
    CAS No.
    84625-29-6
    Ingredients
    Guajillo Pepper
    Technologies
    Usual Origin(s)

    USA

    Botanical Name

    Capsicum annuum

    Features & Benefits

    Applications & Uses

    Food & Nutrition Applications

    Properties

    Physical Form

    Packaging & Availability

    Pack Size

    Net Wt: 16oz (454g)

    Volume

    approx. 3 cups