Products

SanaBio Currant seed oil ORGANIC has number of advantages in favor of our organic blackcurrant seed oil, which is still rather unknown in the food industry: it convinces with a large number of polyunsaturated fatty acids and vitamin E. The fine currant note of our organic currant seed oil brings a dose of fruity freshness to your dishes in the food industry: for salads, soups, yogurts, fruit bars or desserts. Use our currant seed oil in combination with our currant seed flour.

Cranberry Oil ORGANIC is particularly stable and has a balanced spectrum of fatty acids. The cranberry oil is obtained from the seeds of the cranberry (cranberry), which belongs to the blueberry genus, by mechanical cold pressing. The cranberry grows as a low, evergreen shrub with white to pink flowers that resemble the shape of a crane. The fruits, whose seeds are used to extract cranberry oil, are red and the size of a cherry.

Hazelnut Flour ORGANIC after baking exudes its full-bodied, nutty aroma. It is therefore predestined for use in all kinds of pastries, as a noble additive in muesli or in other desserts such as pudding or semolina porridge. The ingredients of the organic hazelnut flour are also noble: it is rich in vegetable protein and fiber and free from gluten.

SanaBio Avocado oil ORGANIC harmonizes very well as a dressing, dip or marinade with bread, eggs, fish, poultry, or asparagus. Combine organic avocado oil with other organic cooking oils, such as B. with organic almond oil and create a whole new taste nuance in the food industry.

Hemp protein BIO can be used in many ways. It refines bread and cakes, smoothies or fruit bars with its fine, nutty taste and high protein content of around 30%. As a vegan and gluten-free alternative to conventional wheat flour, it is being used more and more in the food industry.

Organic chia flour is long: it can be used in desserts, pastries, bread, smoothies, or salad dressings. Because it binds well, the organic chia flour is suitable as a sauce binder or as an egg substitute in vegan baked goods. It also impresses with its high proportion of fiber, which is crucial for longer-lasting satiety. From the so-called superfood of the chia seeds, we obtain not only the valuable chia oil but also the chia flour BIO - both in organic quality.

SanaBio Coffee powder (de-oiled) BIO is made of roasted, de-oiled and then ground coffee beans, the organic coffee powder is a great counterpart to sweet dishes. It’s not called coffee and cake for nothing. But the organic coffee powder (de-oiled) also gives savory dishes that certain something. As a sauce or marinade, it goes perfectly with a fine filet or a healthy stir-fry. Smoothies get both a great taste nuance and a real pick-me-up.

SanaBio Currant seed flour ORGANIC with its pleasant aroma accompanies a large number of products in the food industry. From sweet to savory, Currant Seed Flour BIO can be used in breads, cakes, oatmeal's, desserts and yogurts. It is also rich in antioxidants, vitamins, minerals and trace elements.

SanaBio Amaranth Oil ORGANIC, Amaranth is also referred to as a pseudo-grain without containing gluten, which is harmful to some people. With its cereal-like taste, which will slightly remind you of millet, our organic amaranth oil goes well with salads, dips, and fruit yogurts. Other fruity desserts and bars also get a nice taste contrast with the amaranth oil. Organic amaranth flour is also suitable as a fish breading.

SanaBio Apricot kernel oil ORGANIC, sometimes also called apricot oil or apricot kernel oil for short, is a particularly high-quality edible oil for the food industry and food trade. The nutty taste of the organic apricot kernel oil develops a full-bodied marzipan aroma that melts in your mouth, especially in sweet dishes, desserts such as cakes, panna cotta and fruit yogurts and dessert sauces. Since organic apricot kernel oil is left native so as not to lose the flavor and aroma, it is not suitable for roasting or deep-frying.

Coffee bean powder is produced from de-oiled coffee beans from organically controlled cultivation. The food industry can thus provide its products with a high-quality taste and smell. It conjures up a full-bodied aroma and rich color in sweet baked goods or shakes and other desserts. However, it is not suitable for brewing coffee.

Organic raspberry seed flour goes perfectly with fruity and sweet products from the food industry. It enhances the taste and ingredients of salads, muesli, cakes, desserts, or fruit bars. Due to the residual oil content, food contains unsaturated fatty acids such as linoleic acid and vitamin E. Organic raspberry seed flour is also rich in fiber (approx. 68%).

Rosehip seed oil ORGANIC is better known as a silver bullet in the cosmetics industry, organic rosehip seed oil is gradually making its way into the kitchen. It refines cold dishes such as salads, dips and desserts with its high-quality ingredients and its slightly nutty taste.

SanaBio Hazelnut oil ORGANIC is undoubtedly a versatile gourmet oil for the food industry. It can be used to create tasty savory and sweet dishes. The nutty-sweet taste goes well with salads, sauces, and pan-fried dishes. You can also refine sweet baked goods, crêpes, fruity yogurts and desserts with our organic hazelnut oil.