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Santa Fe Spices dba Out Of Mexico Green Jalapeño Rings

Santa Fe Spices dba Out Of Mexico Green Jalapeño Rings is made from first quality, fresh Jalapeño peppers, water, salt, acetic acid, and Calcium Chloride. No preservatives or artificial colors are added. It is an olive green color with a mildly pungent green vegetable flavor. These Green Jalapeño Rings are primarily used for sauces, salsas and toppings. This product is prepared from fresh green Jalapeño Peppers.

Ingredient Name: Pickled Jalapeno

Labeling Claims: Colorants-free, Kosher, Non-GMO, Pesticide-free, SVHC Chemicals-free

End Uses: Salsas, Sauces, Toppings

Technical Data Sheet
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Knowde Enhanced TDS

Identification & Functionality

Ingredient Name
Country of Origin
Mexico
Scientific Name
Capsicum annuum L.
Ingredients
Water, Acetic Acid, Calcium Chloride, Salt, Green Jalapeno Pepper
Technologies

Features & Benefits

Important Features

Processed under clean and sanitary conditions in compliance with GMP. Green Jalapeño Peppers are free from restricted or unauthorized pesticides. No GMO Varieties of Green Jalapeño Peppers have been used. Green Jalapeño Peppers are processed in socially and environmentally responsible operations.

Applications & Uses

Food & Nutrition Applications

Properties

Flavor
Typical of Green Jalapeño Chile in Brine
Odor
Typical of Green Jalapeño Chile in Brine, No off Odor
Typical Properties
ValueUnitsTest Method / Conditions
Size0.25-
TextureFirm to Crunchy--
pH Valuemax. 3.8--
Salt4 ± 0.5%-
Drained Weight4lbs-

Regulatory & Compliance

Packaging & Availability

Packaging Type
Packaging
  • Primary packaging:    Plastic pouch
  • Secondary packaging: Carton case with 6 pouches

Storage & Handling

Shelf Life
18 months
Labeling

Labels will contain product name; net weight; lot or tracking code; name and address of the manufacturer, packer or distributor accompanied by a qualifying phrase which states the firm's relation to the product (e.g., "manufactured for" or "distributed by"); Client’s Purchase Order Number; country of origin and the Kosher logo.

Storage

Finished products should be stored in a cool, dark, clean location free of off odors, insects and rodents. Never double stack. Do not expose to direct sun light