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Sea Salt Superstore Natural Sea Salt Fine - Low Sodium 43% Reduced Sodium

This natural sea salt is a food grade, 43% reduced sodium product, produced by a patented process. The salt is obtained by natural process of solar evaporation and then washed, dried and then screened. It is a natural salt that contains no anti-caking agents or additives.

Ingredient Name: Sea Salt

Ingredient Origin: Natural Origin

Functions: Bulking Agent, Carrier, Salt

Labeling Claims: Additive-free, Allergen-free, Kosher, Natural, Naturally Derived

Certifications & Compliance: FCC Compliant, FSSC 22000, Hazard Analysis Critical Control Point (HACCP), Kosher

Technical Data Sheet

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Identification & Functionality

Ingredient Name
Ingredient Origin
Cosmetic Ingredients Functions
Food Ingredients Functions

Features & Benefits

Food Ingredients Features

Applications & Uses

Applications
  • Intended for a variety of food processing applications, including baking, soups, cheese manufacturing, meat processing, seasoning and prepared mixes. Nonfood application includes acting as carrier or a chemical and bulking agent in many household and personal care product.
  • For customers requesting, it is available with an anticaking agent, Yellow Prussiate of Soda (YPS) at 9 ppm to aid in free flow.

Properties

Organoleptic properties
  • This salt is free of allergens and exhibits virtually no microbiological activity.

Regulatory & Compliance

Methods of Analysis
  • Complies with Food Chemical codex, annually certified as Kosher, HACCP and FSSC 22000.

Technical Details & Test Data

Sieve Analysis
U.S.Mesh % Retained % Accumulate
+8 mesh 10 max 10
-8 +80 mesh 70 min 80
-80 + pan 20 max  
Total                                     100 100

 

Packaging & Availability

Country Availability
Packaging Type
Regional Availability
  • North America
Packaging and Storage
  • Available in 50 lb., polypropylene bag. Also available in ‘big bag’ and ‘supersack’. Ideal storage is a cool, dry area, relatively free of drafts, where humidity remains below 75%. Under these conditions, the minimum shelf life is at least 5 years. Standard pallet configuration 40 “x 48”, 50 bags per pallet, height: 40”.