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SEDAMYL SEDAMALT

SEDAMYL SEDAMALT is a purified, gluten-free and concentrated aqueous solution of nutritive saccharides obtained by hydrolysis of starch. It is characterized by a high maltose content (>40%). It is a clear, viscous liquid with a sweet, odorless taste.

Ingredient Name: Glucose Syrup

Functions: Anti-Crystalizing Agent, Nutritive Sweetener

Labeling Claims: Gluten-free

Physical Form: Liquid

Features: Odorless, Sweet taste

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    Identification & Functionality

    Ingredient Name
    Ingredients
    Glucose Syrup
    Technologies

    Features & Benefits

    Labeling Claims
    Food Ingredients Features
    Main Characteristics

    Glucose syrup with high Maltose content ( 37-70% ). It acts as an anti-crystallizing agent and improves the structure of the finished product.

    Applications & Uses

    Food & Nutrition Applications
    Main Applications
    • Confectionery products
    • Brewery
    • Fermentation industries
    • Breakfast cereals
    • Bar and snacks

    Properties

    Physical Form