Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Food Ingredients Functions
- Technologies
Features & Benefits
- Labeling Claims
- Food Ingredients Features
- Product Highlights
- Camu Camu berries are sourced from the flooded watercourses of the Peruvian amazon basin.
- Camu Camu powder is slow dried at low temperatures in order to preserve its natural properties. The result is a super high Vitamin C percentage of over 12%.
- Highest documented natural source of vitamin C.
- A rich source of antioxidants.
- Gluten free.
- Certified organic.
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Nutritional Information
Value | Units | Test Method / Conditions | |
Energy | 1609 | kJ/100g | - |
Total Fat | 0.1 | g/100g | - |
Saturates | max. 0.1 | g/100g | - |
Total Carbohydrate | 92.9 | g/100g | - |
Sugars | 8.4 | g/100g | - |
Protein Content | 1.5 | g/100g | - |
Fibre | max. 0.5 | g/100g | - |
Sodium Content | 0.02 | g/100g | - |
Salt | 0.02 | g/100g | - |
Vitamin C | 5352.6 | mg/100g | - |
Regulatory & Compliance
- Certifications & Compliance