Products

Field fresh oregano leaves are sorted, cleaned, trimmed, and air dried. Then, various cleaning, sorting, and food safety steps are conducted, prior to cutting or milling into the desired cut size. Silva’s production facility is an FSSC22000 certified operation. The fresh raw material is grown mainly through Turkey. Steam sterilization can be added for microbiological reduction or to introduce a validated kill step. This ingredient category is available as all-natural, as well as non-GMO verification.

Field-fresh and ripened red bell peppers are a sweet pepper, sorted, washed, cored, trimmed, and air-dried. Then various cleaning, sorting, and food safety steps are conducted, prior to cutting or milling into the desired cut size. Silva’s production facility is an FSSC22000 certified operation. The fresh raw material is grown mainly throughout China and Uzbekistan. Steam sterilization can be added for microbiological reduction or to introduce a validated kill step. This ingredient category is available as all-natural, as well as non-GMO verified. A roasted version of this product is available, to create a smoked look and flavor.

Field run bell peppers are a sweet pepper, harvested through the field as the fresh peppers are in various stages of color to naturally create a multicolor product, mainly holding a red and green color. The peppers are sorted, washed, cored, trimmed, and air-dried. Then, various cleaning, sorting, and food safety steps are conducted, prior to cutting or milling into the desired cut size. Silva’s production facility is an FSSC22000 certified operation. The fresh raw material is grown mainly throughout China and Uzbekistan. Steam sterilization can be added for microbiological reduction or to introduce a validated kill step. This ingredient category is available as all-natural, as well as non-GMO verified. A roasted version of this product is available, to create a smoked look and flavor.

Field-fresh and ripened red bell peppers are a sweet pepper, sorted, washed, cored, trimmed, and air-dried. Then various cleaning, sorting, and food safety steps are conducted, prior to cutting or milling into the desired cut size. Silva’s production facility is an FSSC22000 certified operation. The fresh raw material is grown mainly throughout China and Uzbekistan. Steam sterilization can be added for microbiological reduction or to introduce a validated kill step. This ingredient category is available as all-natural, as well as non-GMO verified. A roasted version of this product is available, to create a smoked look and flavor.

Field-fresh white onion bulbs are washed, sorted, cut, cleaned, and air-dried. Then, various cleaning, sorting, and food safety steps are conducted, prior to cutting or milling into the desired cut size. Silva’s production facility is an FSSC22000 certified operation. The fresh raw material is grown mainly throughout China, India, and the United States. This ingredient category is available as all-natural, as well as non-GMO verification.

Field-fresh celery is sorted, washed, trimmed, and the stalk and also the leaf of the plant is air-dried. Then, various cleaning, sorting, and food safety steps are conducted, prior to cutting or milling into the desired cut size. Silva’s production facility is an FSSC22000 certified operation. The fresh raw material is grown mainly throughout China. Steam sterilization can be added for microbiological reduction or to introduce a validated kill step. This ingredient category is available as all-natural, as well as non-GMO verified.

Orchard-fresh and ripe apples are sorted, washed, peeled, cored, and air-dried. Then, various cleaning, sorting, and food safety steps are conducted prior to cutting or milling into the desired cut size. Silva’s production facility is an FSSC22000 certified operation. Our dried apples are available either with or without added sulfites for color retention, depending on your application needs. Steam sterilization can be added for microbiological reduction or to introduce a validated kill step. This ingredient category is available as all-natural, as well as non-GMO verified. The fresh raw material is grown mainly throughout Chile, China, or the United States.

Field-fresh green and white leeks are a sweet and mild onion, sorted, washed, trimmed, and air dried. Then, various cleaning, sorting, and food safety steps are conducted, prior to cutting or milling into the desired cut size. Silva’s production facility is an FSSC22000 certified operation. The fresh raw material is grown mainly throughout Chile, China, Poland, and Germany. Steam sterilization can be added for microbiological reduction or to introduce a validated kill step. This ingredient category is available as all-natural, as well as non-GMO verification.

Field-fresh and ripened red bell peppers are a sweet pepper, sorted, washed, cored, trimmed, and air-dried. Then various cleaning, sorting, and food safety steps are conducted, prior to cutting or milling into the desired cut size. Silva’s production facility is an FSSC22000 certified operation. The fresh raw material is grown mainly throughout China and Uzbekistan. Steam sterilization can be added for microbiological reduction or to introduce a validated kill step. This ingredient category is available as all-natural, as well as non-GMO verified. A roasted version of this product is available, to create a smoked look and flavor.

Field-fresh parsley leaves are sorted, washed, trimmed, and air-dried. Then, various cleaning, stem removal, sorting, and food safety steps are conducted, prior to cutting or milling into the desired cut size. Silva’s production facility is an FSSC22000 certified operation. The fresh raw material is grown mainly throughout Egypt, Germany, Hungary, India, Israel, Netherlands, and the United Kingdom. Steam sterilization can be added for microbiological reduction or to introduce a validated kill step. This ingredient category is available as all-natural, as well as non-GMO verification.

Field-fresh green onion is washed, sorted, trimmed, and air-dried. Then, various cleaning, sorting, and food safety steps are conducted, prior to cutting or milling into the desired cut size. Silva’s production facility is an FSSC22000 certified operation. The fresh raw material is grown mainly throughout China and Germany. Steam sterilization can be added for microbiological reduction or to introduce a validated kill step. This ingredient category is available as all-natural, as well as non-GMO verification.

Field-fresh celery root is from the base of the celeriac variety celery plant, sorted, washed, trimmed, blanched, and air-dried. Then, various cleaning, sorting, and food safety steps are conducted, prior to cutting or milling into the desired cut size. Silva’s production facility is an FSSC22000 certified operation. The fresh raw material is grown mainly throughout Germany and Poland. Steam sterilization can be added for microbiological reduction or to introduce a validated kill step. This ingredient category is available as all-natural, as well as non-GMO verified.

Field-fresh red beets are a root vegetable, harvested, sorted, washed, trimmed, blanched, and air-dried. Then, various cleaning, sorting, and food safety steps are conducted, prior to cutting or milling into the desired cut size. Silva’s production facility is an FSSC22000 certified operation. The fresh raw material is grown mainly throughout China, Poland, and Uzbekistan. Steam sterilization can be added for microbiological reduction or to introduce a validated kill step. This ingredient category is available as all-natural, as well as non-GMO verified.

Field-fresh celery are sorted, washed, trimmed, removal of celery leaf, and air-dried. Then, various cleaning, sorting, and food safety steps are conducted, prior to cutting or milling into the desired cut size. Silva’s production facility is an FSSC22000 certified operation. The fresh raw material is grown mainly throughout China. Steam sterilization can be added for microbiological reduction or to introduce a validated kill step. This ingredient category is available as all-natural, as well as non-GMO verified.

Field-fresh green bell peppers are a sweet pepper, sorted, washed, cored, trimmed, and air-dried. Then various cleaning, sorting, and food safety steps are conducted, prior to cutting or milling into the desired cut size. Silva’s production facility is an FSSC22000 certified operation. The fresh raw material is grown mainly throughout China and Uzbekistan. Steam sterilization can be added for microbiological reduction or to introduce a validated kill step. This ingredient category is available as all-natural, as well as non-GMO verified. A roasted version of this product is available, to create a smoked look and flavor.

Field run bell peppers are a sweet pepper, harvested through the field as the fresh peppers are in various stages of color to naturally create a multicolor product, mainly holding a red and green color. The peppers are sorted, washed, cored, trimmed, and air-dried. Then, various cleaning, sorting, and food safety steps are conducted, prior to cutting or milling into the desired cut size. Silva’s production facility is an FSSC22000 certified operation. The fresh raw material is grown mainly throughout China and Uzbekistan. Steam sterilization can be added for microbiological reduction or to introduce a validated kill step. This ingredient category is available as all-natural, as well as non-GMO verified. A roasted version of this product is available, to create a smoked look and flavor.

Field-fresh green bell peppers are a sweet pepper, sorted, washed, cored, trimmed, and air-dried. Then various cleaning, sorting, and food safety steps are conducted, prior to cutting or milling into the desired cut size. Silva’s production facility is an FSSC22000 certified operation. The fresh raw material is grown mainly throughout China and Uzbekistan. Steam sterilization can be added for microbiological reduction or to introduce a validated kill step. This ingredient category is available as all-natural, as well as non-GMO verified. A roasted version of this product is available, to create a smoked look and flavor.

Field-fresh and ripened red bell peppers are a sweet pepper, sorted, washed, cored, trimmed, and air-dried. Then various cleaning, sorting, and food safety steps are conducted, prior to cutting or milling into the desired cut size. Silva’s production facility is an FSSC22000 certified operation. The fresh raw material is grown mainly throughout China and Uzbekistan. Steam sterilization can be added for microbiological reduction or to introduce a validated kill step. This ingredient category is available as all-natural, as well as non-GMO verified. A roasted version of this product is available, to create a smoked look and flavor.

Field-fresh green onion is washed, sorted, trimmed, and air-dried. Then, various cleaning, sorting, and food safety steps are conducted, prior to cutting or milling into the desired cut size. Silva’s production facility is an FSSC22000 certified operation. The fresh raw material is grown mainly throughout China and Germany. Steam sterilization can be added for microbiological reduction or to introduce a validated kill step. This ingredient category is available as all-natural, as well as non-GMO verification.

Field run bell peppers are a sweet pepper, harvested through the field as the fresh peppers are in various stages of color to naturally create a multicolor product, mainly holding a red and green color. The peppers are sorted, washed, cored, trimmed, and air-dried. Then, various cleaning, sorting, and food safety steps are conducted, prior to cutting or milling into the desired cut size. Silva’s production facility is an FSSC22000 certified operation. The fresh raw material is grown mainly throughout China and Uzbekistan. Steam sterilization can be added for microbiological reduction or to introduce a validated kill step. This ingredient category is available as all-natural, as well as non-GMO verified. A roasted version of this product is available, to create a smoked look and flavor.

Field-fresh green and red bell peppers are sweet peppers, sorted, washed, cored, trimmed, and air-dried. Then, various cleaning, sorting, and food safety steps are conducted, prior to cutting or milling into the desired cut size. Finally, the green and red bell peppers are blended together. Silva’s production facility is an FSSC22000 certified operation. The fresh raw material is grown mainly throughout China and Uzbekistan. Steam sterilization can be added for microbiological reduction or to introduce a validated kill step. This ingredient category is available as all-natural, as well as non-GMO verified. A roasted version of this product is available, to create a smoked look and flavor.

Field-fresh green bell peppers are a sweet pepper, sorted, washed, cored, trimmed, and air-dried. Then various cleaning, sorting, and food safety steps are conducted, prior to cutting or milling into the desired cut size. Silva’s production facility is an FSSC22000 certified operation. The fresh raw material is grown mainly throughout China and Uzbekistan. Steam sterilization can be added for microbiological reduction or to introduce a validated kill step. This ingredient category is available as all-natural, as well as non-GMO verified. A roasted version of this product is available, to create a smoked look and flavor.

Field fresh rosemary leaves are sorted, cleaned, trimmed, and air dried. Then, various cleaning, sorting, and food safety steps are conducted, prior to cutting or milling into the desired cut size. Silva’s production facility is an FSSC22000 certified operation. The fresh raw material is grown mainly through Egypt and Morocco. Steam sterilization can be added for microbiological reduction or to introduce a validated kill step. This ingredient category is available as all-natural, as well as non-GMO verification.

Field-fresh chives are sorted, washed, trimmed, and air-dried. Then, various cleaning, sorting, and food safety steps are conducted, prior to cutting or milling into the desired cut size. Silva’s production facility is an FSSC22000 certified operation. The fresh raw material is grown mainly throughout China, Germany, and the Netherlands. Steam sterilization can be added for microbiological reduction or to introduce a validated kill step. This ingredient category is available as all-natural, as well as non-GMO verification.

Fresh cranberries are sorted, washed, pressed for juice removal, and dried. Then, various cleaning, sorting, and food safety steps are conducted, prior to cutting or milling into the desired cut size. Silva’s production facility is an FSSC22000 certified operation. The fresh raw material is grown mainly throughout the United States and Canada. Steam sterilization can be added for microbiological reduction or to introduce a validated kill step. This ingredient category is available as all-natural, as well as non-GMO verified.

Field-fresh green onion is washed, sorted, trimmed, and air-dried. Then, various cleaning, sorting, and food safety steps are conducted, prior to cutting or milling into the desired cut size. Silva’s production facility is an FSSC22000 certified operation. The fresh raw material is grown mainly throughout China and Germany. Steam sterilization can be added for microbiological reduction or to introduce a validated kill step. This ingredient category is available as all-natural, as well as non-GMO verification.

Field-fresh green bell peppers are a sweet pepper, sorted, washed, cored, trimmed, and air-dried. Then various cleaning, sorting, and food safety steps are conducted, prior to cutting or milling into the desired cut size. Silva’s production facility is an FSSC22000 certified operation. The fresh raw material is grown mainly throughout China and Uzbekistan. Steam sterilization can be added for microbiological reduction or to introduce a validated kill step. This ingredient category is available as all-natural, as well as non-GMO verified. A roasted version of this product is available, to create a smoked look and flavor.

Field-fresh green and red bell peppers are sweet peppers, sorted, washed, cored, trimmed, and air-dried. Then, various cleaning, sorting, and food safety steps are conducted, prior to cutting or milling into the desired cut size. Finally, the green and red bell peppers are blended together. Silva’s production facility is an FSSC22000 certified operation. The fresh raw material is grown mainly throughout China and Uzbekistan. Steam sterilization can be added for microbiological reduction or to introduce a validated kill step. This ingredient category is available as all-natural, as well as non-GMO verified. A roasted version of this product is available, to create a smoked look and flavor.

Field-fresh parsley leaves are sorted, washed, trimmed, and air-dried. Then, various cleaning, stem removal, sorting, and food safety steps are conducted, prior to cutting or milling into the desired cut size. Silva’s production facility is an FSSC22000 certified operation. The fresh raw material is grown mainly throughout Egypt, Germany, Hungary, India, Israel, Netherlands, and the United Kingdom. Steam sterilization can be added for microbiological reduction or to introduce a validated kill step. This ingredient category is available as all-natural, as well as non-GMO verification.

Field-fresh green bell peppers are a sweet pepper, sorted, washed, cored, trimmed, and air-dried. Then various cleaning, sorting, and food safety steps are conducted, prior to cutting or milling into the desired cut size. Silva’s production facility is an FSSC22000 certified operation. The fresh raw material is grown mainly throughout China and Uzbekistan. Steam sterilization can be added for microbiological reduction or to introduce a validated kill step. This ingredient category is available as all-natural, as well as non-GMO verified. A roasted version of this product is available, to create a smoked look and flavor.

Field run bell peppers are a sweet pepper, harvested through the field as the fresh peppers are in various stages of color to naturally create a multicolor product, mainly holding a red and green color. The peppers are sorted, washed, cored, trimmed, and air-dried. Then, various cleaning, sorting, and food safety steps are conducted, prior to cutting or milling into the desired cut size. Silva’s production facility is an FSSC22000 certified operation. The fresh raw material is grown mainly throughout China and Uzbekistan. Steam sterilization can be added for microbiological reduction or to introduce a validated kill step. This ingredient category is available as all-natural, as well as non-GMO verified. A roasted version of this product is available, to create a smoked look and flavor.

Field-fresh celery root is from the base of the celeriac variety celery plant, sorted, washed, trimmed, blanched, and air-dried. Then, various cleaning, sorting, and food safety steps are conducted, prior to cutting or milling into the desired cut size. Silva’s production facility is an FSSC22000 certified operation. The fresh raw material is grown mainly throughout Germany and Poland. Steam sterilization can be added for microbiological reduction or to introduce a validated kill step. This ingredient category is available as all-natural, as well as non-GMO verified.

Field run bell peppers are a sweet pepper, harvested through the field as the fresh peppers are in various stages of color to naturally create a multicolor product, mainly holding a red and green color. The peppers are sorted, washed, cored, trimmed, and air-dried. Then, various cleaning, sorting, and food safety steps are conducted, prior to cutting or milling into the desired cut size. Silva’s production facility is an FSSC22000 certified operation. The fresh raw material is grown mainly throughout China and Uzbekistan. Steam sterilization can be added for microbiological reduction or to introduce a validated kill step. This ingredient category is available as all-natural, as well as non-GMO verified. A roasted version of this product is available, to create a smoked look and flavor.

Field fresh basil leaves are sorted, cleaned, trimmed, and air dried. Then, various cleaning, sorting, and food safety steps are conducted, prior to cutting or milling into the desired cut size. Silva’s production facility is an FSSC22000 certified operation. The fresh raw material is grown mainly through Egypt. Steam sterilization can be added for microbiological reduction or to introduce a validated kill step. This ingredient category is available as all-natural, as well as non-GMO verification.

Field-fresh celery is sorted, washed, trimmed, and the stalk and also the leaf of the plant is air-dried. Then, various cleaning, sorting, and food safety steps are conducted, prior to cutting or milling into the desired cut size. Silva’s production facility is an FSSC22000 certified operation. The fresh raw material is grown mainly throughout China. Steam sterilization can be added for microbiological reduction or to introduce a validated kill step. This ingredient category is available as all-natural, as well as non-GMO verified.

Field-fresh and ripened red bell peppers are a sweet pepper, sorted, washed, cored, trimmed, and air-dried. Then various cleaning, sorting, and food safety steps are conducted, prior to cutting or milling into the desired cut size. Silva’s production facility is an FSSC22000 certified operation. The fresh raw material is grown mainly throughout China and Uzbekistan. Steam sterilization can be added for microbiological reduction or to introduce a validated kill step. This ingredient category is available as all-natural, as well as non-GMO verified. A roasted version of this product is available, to create a smoked look and flavor.