Products

Lime Peel, Granulated (Granules) has a fresh and clean aroma which gives way to a floral, huskier, sweeter one. It is prepared by drying and granulating lime peel’s. It’s a unique flavor that only cured lime can provide.

Blazei Brazilian Cap Mushrooms is also known as the Princess Matsutake, the mushroom of life, God’s mushroom and the almond mushroom. It has a almond-like flavor, slightly salty and similar to that of a raw almond both at the start and the finish. The Blazei Brazilian cap mushroom is an ideal addition to lighter soups, salads, or perhaps to serve with wild duck or pheasant.

Maitake Mushrooms (Hen of the Woods), Dried is a North American favorite on the East Coast, the Hen of the Woods mushroom grows in large, clustered masses that look like the feathery tails of chickens. (Hence the name.) They have an enjoyable flavor that possesses a subtle spice. The Hen of the Woods mushroom pairs well with strongly flavored meats that have been smoked, grilled, or massaged with a potent spice rub. Of course, this shroom can also take the place of meat in pasta dishes, mixed grills, or tucked into tacos with a bit of pico de gallo and hot sauce.

Lemon Juice Powder is a pale, beach-colored powder obtained from lemon juice. This lemon concentrate powder possesses high levels of citric acid as well as lemon oil. When combined with fresh lemon zest you’ll have all the sweet and sour. In regards to baking this has less acid that straight up lemon juice and won’t muck up the pH balance of your carefully structured recipes.

Ghost Chili Pepper Powder is the hottest chile pepper in the world wth 2,000,000 on the Scoville scale. It is often used in military-grade pepper spray and must be handled with gloves, protective eyewear and a mask. It is outstanding in custard pies. Ghost Chili Pepper Powder in small doses offers a very intriguing tingle that mixes beautifully in chili recipes, marmalades, and milk-based dishes and desserts. This chile powder is also a wonderful gift for those who truly pride themselves as masters of spicy food.

Ghost Pepper, Dried is one of the hottest peppers in the world. Ghost Pepper, Dried in small doses, offers a very intriguing tingle that mixes beautifully in chili recipes, marmalades, and milk-based dishes and desserts.

Garlic Powder is a staple ingredient to have in your pantry. It makes for the most convenient way to add garlic flavor and aroma to just about anything. Powdered dried garlic has all the flavor of fresh garlic, but will not spoil and does not linger on fingers like fresh garlic on your breath. They can be used in marinades and rubs and fold it into cheddar-packed mornay sauces for mac and cheese.