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Stanford Chemicals 040-000-159 Folic Acid

Stanford Chemicals 040-000-159 Folic Acid also known as Vitamin B9, is an essential food ingredient in our food supply. It is a water-soluble Vitamin, which is vulnerable to ultraviolet radiation. Folic Acid can be used as a health food additive to be added to infant milk powder. Folic Acid is one of the popular food/feed additives and ingredients in most countries.

Ingredient Name: Folic Acid

Functions: Vitamin Source

Labeling Claims: Halal, Kosher

Features: Odorless

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Vitamin Type
    Food Ingredients Functions
    Pharma & Nutraceuticals Functions
    Ingredients
    Folic Acid

    Features & Benefits

    Labeling Claims
    Food Ingredients Features

    Applications & Uses

    Food & Nutrition Applications
    Applications

    Folic acid is the synthetic form of folate, which is a naturally occurring B vitamin. Folate helps make DNA and other genetic material. It is especially important in prenatal health.

    Properties

    Physical Form
    Solubility
    Appearance
    Yellow or orange crystalline powder
    Typical Properties
    ValueUnitsTest Method / Conditions
    Ultraviolet Absorption (A256/A365)2.8 - 3
    Watermax. 8.5%
    Chromatographic Puritymax. 2.0%
    Assay97 - 102%

    Regulatory & Compliance

    Compliance
    • HACCP
    • KOSHER
    • HALAL
    • ISO
    • SGS
    • UKAS

    Packaging & Availability

    Available Packaging
    • Provide Neutral Packaging
    • Min. Order:200 Kg