Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Technologies
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Applications
- Food & Nutrition Applications
Properties
- Physical Form
- Appearance
- Fine-grained green color powder
- Odor
- Grassy with floral notes
- Flavor
- Vegetal, Savory
- Microbiological Values
- Specifications
Value | Units | Test Method / Conditions | |
Coliforms | max. 5,000 | CFU/g | — |
Escherichia coli | max. 10 | cfu/g | — |
Mold Count | max. 5,000 | CFU/g | — |
Salmonella | Negative | /10g | — |
Total Aerobic Plate Count | max. 50,000 | CFU/g | — |
Yeast Count | max. 5,000 | CFU/g | — |
Value | Units | Test Method / Conditions | |
Seive Designation | min. 70 | Mesh | — |
Regulatory & Compliance
Packaging & Availability
- Packaging Type
- Net Weight
- 20 kg (44 lbs)
Storage & Handling
- Shelf Life
- 24 months
- Storage Conditions
- Cold storage conditions with a maximum temperature of 10°C and a maximum relative humidity of 50%
- 24 months with appropriate storage (kept originally sealed in dry and cool storage, protected from direct sunlight).