Knowde Enhanced TDS
Identification & Functionality
- Enzyme Type
- Ingredient Name
- Food Ingredients Functions
- Ingredients
- Glucoamylase
- Technologies
- Performance Conditions
Working pH range 2.5 - 6.0, optimum 4.0 - 4.5;Temperature 30 - 65°C, favorable at 55 - 60°C.
Features & Benefits
- Food Ingredients Features
- Key Benefits
- Highly concentrated, less dosage
- Contains standardized enzyme side activities that improve fermentation performance
- Perfectly Coordinate with simultaneous Saccharification fermentation (SSF)
- High ethanol yields at industrial scale
- Operates over a broad pH and temperature range
- Effectively improved fuel ethanol yields when used in combination with SQzyme PSL
Applications & Uses
- Markets
- Dosage Guideline
0.5-0.8kg of SQzyme AGL per ton of dry starch material.(Dosage optimization should be performed based on individual plant)