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RiceTrin™ 10 is rice maltodextrin produced by a natural enzymatic process. It provides a functional carbohydrate nutrient source for many types of product applications, including but not limited to; soups, sauces, salad dressings, dips, beverages, confections, baked goods, nutritional snacks, dietary supplements, frozen foods and meats. Manufactured in the USA.

Ingredient Name: Rice Maltodextrin

Functions: Bulking Agent, Carrier, Coating System, Nutritive Sweetener

Labeling Claims: Gluten-free, Hypoallergenic, Kosher, Natural, Naturally Derived, Non-GMO, Organic, Plant-Based

Physical Form: Powder, Solid

Packaging Type: Bags

Ingredient Origin: Natural Origin, Plant Origin

    Knowde Enhanced TDS

    Identification & Functionality

    Chemical Name
    Ingredient Name
    Pharma & Nutraceuticals Functions

    Features & Benefits

    Food Ingredient Features & Attributes
    • Multifunctional natural sweetener with mild sweetness
    • Excellent crystallization control
    • High digestibility
    • Improved appearance and mouthfeel
    • Excellent carrier and bulking agent
    • Enhanced flavor release
    • High water binding capability
    • Good freeze-thaw stability
    • Suitable as a compressible carrier for tableting
    • Partial non-fat milk replacer

    Applications & Uses

    Properties

    Physical Form

    Regulatory & Compliance

    Packaging & Availability

    Packaging Type
    Packaging

    Multiwall, Poly-lined Kraft bags.

    Net wt.: 50 lbs. (22.7 kg)