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RiceTrin™ 42

1 of 4 products in this brand

A nutritive saccharide that is manufactured from the enzymatic conversion of rice flour yielding a low DE, moderately sweet, odorless white powder. RiceTrin™ 42’s functional properties include good solubility, binding, low hygroscopicity, crystal growth inhibition, low browning tendency, viscosity/bodying agent, freezing point control, bulking agent and improves sheen and appearance. Manufactured in the USA.

Ingredient Name: Rice Syrup Solids

Functions: Bulking Agent, Carrier, Coating System, Nutritive Sweetener

Labeling Claims: Gluten-free, Hypoallergenic, Kosher, Natural, Naturally Derived, Non-GMO, Organic, Plant-Based

Physical Form: Powder, Solid

Packaging Type: Bags

Ingredient Origin: Natural Origin, Plant Origin

    Knowde Enhanced TDS

    Identification & Functionality

    Country of Origin

    United States of America (USA)

    Ingredient Name

    Rice Syrup Solids

    Ingredient Origin

    Natural Origin,

    Plant Origin

    Food Ingredients Functions

    Bulking Agent,

    Carrier,

    Nutritive Sweetener

    Pharma & Nutraceuticals Functions

    Bulking Agent,

    Carrier,

    Coating System

    Technologies

    Food Ingredients,

    Pharmaceuticals & Nutraceuticals

    Product Families

    Pharmaceuticals & Nutraceuticals — Excipients

    Carriers & Bulking Agents,

    Pharmaceutical Coatings

    Food Ingredients — Functional Additives

    Carriers & Bulking Aids

    Food Ingredients — Taste & Flavor

    Sweeteners & Syrups

    Features & Benefits

    Labeling Claims

    Gluten-free,

    Hypoallergenic,

    Kosher,

    Natural,

    Naturally Derived,

    Non-GMO,

    Organic,

    Plant-Based

    Food Ingredient Features & Attributes
    • Mild and natural multifunctional sweetener
    • Easily dissolves and offers excellent crystallization control
    • Improves appearance, mouthfeel, and viscosity
    • High digestibility, low hygroscopicity, and odorless
    • Effective binding and promotes chewiness
    • Serves as a superior carrier, bulking agent, and for tableting
    • Enhanced flavor release
    • High water retention and good freeze-thaw stability
    • Suitable as a partial replacement for non-fat milk
       

    Applications & Uses

    Markets

    Food & Nutrition,

    Healthcare & Pharma

    Applications

    Healthcare & Pharma — Drug Delivery & Care Solutions

    Oral

    Food & Nutrition — Food

    Bakery,

    Cereals & Snacks,

    Confectionery,

    Convenience Foods,

    Desserts & Fruit Preparations,

    Meat, Poultry & Seafood,

    Other Food Applications,

    Savory & Culinary

    Food & Nutrition — Nutrition & Well Being

    Nutraceuticals & Supplements

    Food & Nutrition Applications

    Confectionery Products,

    Dips,

    Dry Mixes,

    Frozen Meals,

    Processed Meat Products,

    Salad Dressing,

    Sauces,

    Snacks,

    Soups

    Properties

    Physical Form

    Powder,

    Solid

    Regulatory & Compliance

    Certifications & Compliance

    Gluten-free,

    Kosher,

    Level 3 SQF Certified,

    Non-GMO Project Verified,

    Organic Certified,

    USDA NOP Certified,

    USDA Organic

    Packaging & Availability

    Packaging Type

    Bags

    Packaging

    Multiwall, Poly-lined Kraft bags.

    Net wt.: 50 lbs. (22.7 kg)