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TasteTech Encapsulated Baking Powders

TasteTech Encapsulated Baking Powders creates raising agents with practical benefits for manufacturers. Delaying the release of raising agents protects against unwanted reactions, reduces wastage and gives bakers full control over their processes and end products.

Ingredient Name: Baking Powder

Functions: Leavening Agent

Features: Encapsulated, Excellent Release Properties, Improved Freeze/Thaw Stability, Superior Performance, Uniform Expansion

Labeling Claims: Halal, Kosher

Certifications & Compliance: BRC Certified, Halal, Kosher

End Uses: Cake Mixes, Cakes, Dough, Muffins, Pancakes, Pizza

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Food Ingredients Functions
    Ingredients
    Baking Powder
    Technologies

    Features & Benefits

    Labeling Claims
    Product Benefits
    • Control the release
    • Avoid unwanted reactions
    • Increase volume
    • Improve freeze / thaw stability

    Applications & Uses

    Applications

    Perfect for

    • Cake and muffin mixes
    • Cakes
    • Pizza base
    • Pancake batter
    • Frozen bake-at-home products
    • Refrigerated doughs

    Regulatory & Compliance

    Certifications & Compliance