- Ingredient Name:Sodium Bicarbonate
- Functions:Leavening Agent
- Features:Superior Performance, Excellent Release Properties, Encapsulated, Uniform Expansion, Improved Freeze/Thaw Stability
- Labeling Claims:Kosher, Halal
- Certifications & Compliance:BRC Certified, Kosher, Halal
- End Uses:Muffins, Cakes, Dough, Cake Mixes, Pancakes, Pizza
TasteTech Encapsulated Sodium Bicarbonate creates raising agents with practical benefits for manufacturers. Delaying the release of raising agents protects against unwanted reactions, reduces wastage and gives bakers full control over their processes and end products.
