Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Ingredient Name
- Animal Feed & Nutrition Functions
- Cleaning Ingredients Functions
- Food Ingredients Functions
- Industrial Additives Functions
- CAS No.
- 55963-33-2
- Ingredients
- Modified Tapioca Starch, Distarch Phosphate
- Technologies
- Product Families
- Label Declaration Recommendation
Distarch phosphate (E 1412)
Features & Benefits
- Labeling Claims
- Food Ingredients Features
- Benefits
- Quick and convenience - Easy to use for quick solution with high consistency in our products.
- Texturizer - Create the desirable texture of your product. Range from tender and delicate crispy textures.
- Expansion property - Good puffing ability and uniformly.
Applications & Uses
- Markets
- Applications
- Applicable Processes
- Food & Nutrition Applications
- Recommended Uses & Known Applications
Application Summary
CASSBIND 321P is modified tapioca starch , suitable for the products that require to excellent crispy texture and smooth appearance for extruded snacks. This modified starch helps achieve a variety of shape and flavor to assure your consumer’s satisfaction
Typical Application Include
Potato chips: - Provide crunchy texture and functions as potato starch alternative.
Extruded snack: - Provide puffing ability and uniformly enhance a smooth appearanceUsage Tips:
CASSBIND 321P may be use in 2-10 % in recipe.
Properties
- Physical Form
- Odor
- Neutral
- Taste
- Neutral
- Appearance
- Fine white powder
- Physico-Chemical Properties
Value Units Test Method / Conditions Ash Content max. 0.5 % AOAC 923 .03 Moisture Content max. 10 % AOAC 925 .10 Sulfur dioxide Less than 10 ppm Rankine Volumetric Method pH Value (5% Solution) 5.0 - 7.0 - pH Meter - Microbiological Values
Value Units Test Method / Conditions Yeast and Molds Count max. 100 cfu/g AOAC 997.02 Total Plate Count max. 5000 cfu/g AOAC 990.12 Escherichia coli Not detected cfu/g AOAC 991.14
Regulatory & Compliance
Packaging & Availability
- Packaging Type
- Packaging
20 kg. multiple paper sack
Storage & Handling
- Shelf Life
- 12 Months
- Storage
Store the product in a cool dry place and well-closed bags. Do not store or ship together with odorous or toxic substance free from insects and rodents .