Knowde Enhanced TDS
Identification & Functionality
- Flavor
- Flavor Family
- Ingredient Name
- Ingredient Origin
- Ingredients
- Coconut Flour
- Technologies
Features & Benefits
- Labeling Claims
- Food Ingredients Features
- Product Benefits
• Contains high levels of fiber and fat.
• Very absorbent, which means that not much flour is needed in a recipe.
• Good source of lauric acid.
• Natural coconut taste and aroma.- Product Highlights
Gluten Free
Applications & Uses
- Markets
- Applications
- Product Applications
• Used to add natural flavor in cakes, breads, muffins and other bakery products.
• Popular choice in low carbohydrate products where the fiber and fat content are valued.
• Also added to breakfast bar recipes and products where natural oil is needed.
Properties
- Typical Properties
Value | Units | Test Method / Conditions | |
Protein | 7.5 | % | - |
Fibre | 12.9 | % | - |
Fat | 65.4 | % | - |
Carbohydrates | 9.2 | % | - |
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Packaging Type
- Grades Available
• Fine Desiccated.
• Medium Desiccated.- Bag Size
20kg