Product

The vinegar Guys 60-Grain Raw Apple Cider Vinegar is commonly added to livestock watering systems or TMRs to increase the efficiency of rumen flora, regulate internal parasites and susceptibility to infection, and cool the animal (in summer).Raw Apple Cider Vinegar is the result of the acetous fermentation of apple wine or cider. The alcohol is converted to acetic acid by the microorganism Acetobacter aceti in vinegar acetators. It is neither filtered nor pasteurized in order to preserve its fragile bio-ingredients.