Tiba Starch & Glucose Creamer

Identification & Functionality

Ingredient Origin

Dairy Origin

Technologies

Food Ingredients

Product Families

Food Ingredients — Whole Foods, Extracts & Premixes

Dairy Products

Features & Benefits

Labeling Claims

Kosher

Food Ingredients Features

Balanced Nutrition,

Creamy Texture,

Excellent Stability,

Imparts color,

Improved Mouthfeel,

Improved Stability,

Provides Structure,

Stabilizing,

Texturizing

Features and Benefits

• Prepared for prompt direct dispersion into hot beverages such as: (instant coffee, black tea, milk tea, cereal, seasoning & soup, and infant formula). It improves the color of coffee & tea and also makes the taste flavor smooth.
• Available in two types: dairy & non-dairy-based creaming agents and foaming formats.
• To provide creaminess and flavor, improve texture and mouthfeel, create structure and stability, and deliver nutritional properties.
• Creaming agents are available with coconut, palm oils as well as dairy-based systems.

Advantages

• Add creaminess and opacity
• Enhance color and flavor
• Improve texture and mouthfeel
• Create structure and stability
• Deliver nutritional properties

Applications & Uses

Markets

Food & Nutrition

Applications

Food & Nutrition — Beverage

Tea, Cocoa & Coffee

Food & Nutrition — Food

Cereals & Snacks,

Infant & Baby Food,

Savory & Culinary

Food & Nutrition Applications

Breakfast Cereals,

Coffee,

Food Seasonings,

Infant Formula,

Soups,

Tea

Properties

Physical Form

Powder,

Solid

Regulatory & Compliance

Certifications & Compliance

ISO 22000,

ISO 45001,

ISO 9001,

Kosher

Packaging & Availability

Packaging Type

Bags

Packaging

Kraft Paper bags lined with polypropylene layer of 25 KG.capacity.