Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Ingredients
- Cream
- Technologies
Features & Benefits
- Food Ingredients Features
- Product benefits
› Creamy, slightly sour yogurt taste
› Improves the flavor of the final product
› Creamy to set consistency, precisely adapted to the respective final product and the existing production equipment – facilitates the production process
› Excellent processing properties in industrial processing.- Product Highlights
Product variations
› Fat content ranges from 10 to 12 %
› Di erent stabilizers
› Lactose-free
Legal name
› Cream yogurt 10 % fat
› Cream yogurt product 10 % fat,heat-treated
Ingredients
› Cream yogurt (stabilizer, if added)
› Cream yogurt, lactase
Applications & Uses
- Markets
- Food & Nutrition Applications
- Uses
› Desserts
› Ice cream
› Delicatessen sauces
› Dressings, marinades, dips
Regulatory & Compliance
- Certifications & Compliance
- Certificates
› ISO 50001
› IFS
We can offer many of our products in kosher quality as well. Please contact us for details.
Packaging & Availability
- Packaging
› Returnable container with liner:
500 – 1,000 kg
› Disposable container with liner: 1,000 kg
› Sterile container: 500 – 1,000 – 1,200 kg
Other packaging sizes are available upon request that can be individually adapted to your recipes, batch sized or application technologies. Please contact us for
details.