Knowde Enhanced TDS
Identification & Functionality
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Features & Benefits
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- Features
Our natural cow casings can make the most traditional ring-shaped or largest-caliber sausages. The tough bite and uniform shape and size allow your customers to experience a clear, delicious and consistent taste every time. You can choose the traditional thick film casing or the fat-free, seamless casing that best suits your product.
Wan Hanshen cooperates with well-known professional cattle casing institutions from South America. Only provide customers with the best products. For cattle ileum casings, cattle fat casings and cattle cecal casings products, we pay attention to the consistency, toughness and zero fat of the products, which are suitable for dry and cooked food production.- The beef ileum casing has the following specifications:
- Caliber 32 mm to 50 mm and above.
- 18 meters, 30 meters, 50 meters, 90 meters and 100 meters each
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