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Vippy Industries Limited NON GMO Defatted Soya Flakes Untoasted

Vippy Industries Limited NON GMO Defatted Soya Flakes Untoasted is obtained from clean, sound, healthy soybeans by a process of cracking, dehulling, flaking extracting, desolventizing, toasting and grading. The protein content of the flakes is around 52% which stands to be much higher than the other grains. It is manufactured using NON-GMO soya bean seeds, under a well sophisticated and hygienically controlled manufacturing unit.

Ingredient Name: Soybean Flake

Physical Form: Flakes, Solid

Labeling Claims: Halal, Kosher, Non-GMO

Certifications & Compliance: FSSC 22000, GMP, Halal, ISO 9001, Kosher, Non-GMO Project Verified

Features: High Protein Content

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Ingredient Origin
    Ingredients
    Soybean Flake
    Technologies

    Features & Benefits

    Labeling Claims
    Food Ingredients Features

    Applications & Uses

    Applications
    • Raw material for making TVP.
    • Preparations like Cookies, Crackers & Pasta Products, Soups, Sauces and Gravies.
    • Used in Processed food fried Pie.
    • Fortifications in Food & Pharmaceutical Preparations.

    Properties

    Physical Form

    Regulatory & Compliance