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Glide is our standard (ST) fibrous casing technology combined with a special internal coating for extremely smooth internal surface. This high-quality casing is recommended for stuffing whole-muscle and large-chunk products that require a premium easy-glide feature. Glide has also shown outstanding peeling results in frozen applications.

Features: Excellent Adhesive Properties, Good Transparency

End Uses: Cheese, Frozen Meals, Sausage Rolls

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Knowde Enhanced TDS

Identification & Functionality

Food Ingredients Functions
Technologies

Features & Benefits

Features
  • Caliber range: 75-165 mm
  • Good gliding properties
  • Superior caliber consistency
  • Superior strength
  • Largest range of meat adhesion levels
  • High transparency
Benefits
  • Extremely consistent final product size
  • Superior stuffing performance
  • Less breakage
  • High efficiency

Applications & Uses

Food & Nutrition Applications
Typical Applications
  • Frozen-peeled products
  • Cooked and smoked hams
  • Smoked cheese
  • Whole-muscle products
  • Vegetarian sausages
  • Sliced products
  • Chub sausages