Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Ingredients
- Wakame Seaweed
- Technologies
- Product Families
- Latin Name
Ulva lactuca
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Food & Nutrition Applications
- Culinary Uses
Sea lettuce (ulva lactuca) has an unexpected vibrant flavor when compared to the mildness of land lettuce. Eat it fresh with lemon juice or chopped in a green salad, and it is excellent in any stir-fry. Sea lettuce is a delicious addition to any omelet, and can be added to breads such as focaccia. It can be added to any meaty casserole or cooked with fish to impart a wonderful flavor and added health benefits associated with eating sea vegetables.
Regulatory & Compliance
- Certifications & Compliance
Technical Details & Test Data
- Nutritional Values
Very high in iron, protein, iodine, manganese, vitamin B12, calcium, vitamins A, B, C and nickel. It is high in dietary fiber (31%).
Packaging & Availability
- Packaging
Size Options 4 oz. 8 oz. 1 lb. 2 lb. 5 lb. 10 lb.